Zobrazeno 1 - 10
of 21
pro vyhledávání: '"BINJIE ZHAO"'
Publikováno v:
Case Studies in Construction Materials, Vol 20, Iss , Pp e03347- (2024)
The thickness of a cover significantly influences both the bonding performance and the durability of materials against frost resistance. This research investigates the degradation and damage distribution of fundamental mechanical properties in two sp
Externí odkaz:
https://doaj.org/article/a5563a2d92da465c991272fa5267a68d
Publikováno v:
Energy Reports, Vol 7, Iss , Pp 2221-2232 (2021)
In order to make the superheated steam flowing at high speed complete the desuperheating process in the pipeline with limited distance, so as to save the production cost, this paper makes structural innovation on the existing equipment, a solution to
Externí odkaz:
https://doaj.org/article/3cde2d55d1bf4eb7baafa43b6a463d51
Autor:
Binjie Zhao, Quanfa Zhang
Publikováno v:
Ecological Processes, Vol 10, Iss 1, Pp 1-14 (2021)
Abstract Background Rivers and streams are one of the primary sources of nitrous oxide (N2O) which is an important greenhouse gas with great global warming potential. Yet, over the past century, human activities have dramatically increased reactive n
Externí odkaz:
https://doaj.org/article/f40e3767afe746f59e9e26b2951db01c
Publikováno v:
Entropy, Vol 24, Iss 6, p 759 (2022)
The rapid development of smart factories, combined with the increasing complexity of production equipment, has resulted in a large number of multivariate time series that can be recorded using sensors during the manufacturing process. The anomalous p
Externí odkaz:
https://doaj.org/article/9af808818a7e4451a7394939b7a30225
Publikováno v:
Molecular Immunology. 144:78-95
Glioma is one of the most frequent types of primary tumors in central nervous system. Previous studies deomostrated that tumor-associated macrophages (TAMs) and their marker genes were significantly associated with immunologic suppression and immune
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0be17beb32a6b963c8f491d5eb37ea21
https://doi.org/10.1016/j.molimm.2022.02.012
https://doi.org/10.1016/j.molimm.2022.02.012
Publikováno v:
Freshwater Science. 40:432-448
Human activities have greatly increased the availability of bioactive nitrogen and, consequently, have altered the nitrogen cycle in riverine systems. Here, we studied denitrification rates...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8ba2554cc9dae6cde6336977a167a19
https://doi.org/10.1086/715787
https://doi.org/10.1086/715787
Publikováno v:
2022 IEEE 27th International Conference on Emerging Technologies and Factory Automation (ETFA).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::388118a78b68c3123ea89cb836b106d6
https://doi.org/10.1109/etfa52439.2022.9921590
https://doi.org/10.1109/etfa52439.2022.9921590
Publikováno v:
IEEE Transactions on Applied Superconductivity. 30:1-5
The levitation force of high temperature superconducting (HTS) bulks can be enhanced by raising the strength of the external magnetic field. As to the field of HTS magnetic levitation (maglev), many researchers have also obtained this conclusion by l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d747c31da98375d33738d86c058d215
https://doi.org/10.1109/tasc.2020.2976999
https://doi.org/10.1109/tasc.2020.2976999
Publikováno v:
Environmental science and pollution research internationalReferences.
Land-use in uplands is an important factor affecting water quality in its respective catchment, and its influences at the different spatial scales and configurations warrant further investigation. Here, we selected 26 catchments in the upper Han Rive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8af48ccb2e03d30d9c01ff46269370c8
https://pubmed.ncbi.nlm.nih.gov/36029448
https://pubmed.ncbi.nlm.nih.gov/36029448
Publikováno v:
Food Control. 137:108916
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a40c78ae7d5f83e6940f1dacb2131008
https://doi.org/10.1016/j.foodcont.2022.108916
https://doi.org/10.1016/j.foodcont.2022.108916