Zobrazeno 1 - 10
of 28
pro vyhledávání: '"BEÁTA, GOSZTOLA"'
Autor:
Karim Etri, Beáta Gosztola, György Végvári, Gitta Ficzek, Péter Radácsi, Gergely Simon, Zsuzsanna Pluhár
Publikováno v:
Plant Stress, Vol 13, Iss , Pp 100557- (2024)
This research assesses the effects of drought and salt stresses applied individually or in combination on Thymus pannonicus, a resilient perennial herb native to the Pannonian vegetation region. Our experiment aimed to comprehensively evaluate morpho
Externí odkaz:
https://doaj.org/article/67017b59ab20485cb4a2c0999ae89805
Autor:
Zsuzsanna Pluhár, Róbert Kun, Judit Cservenka, Éva Neumayer, Szilvia Tavaszi-Sárosi, Péter Radácsi, Beáta Gosztola
Publikováno v:
Horticulturae, Vol 10, Iss 2, p 150 (2024)
A comprehensive study was conducted on the diversity and characteristics of five Thymus species native to Hungary, concerning frequency of occurrence, habitat preferences, essential oil content of the dried flowering shoots, and chemotype patterns de
Externí odkaz:
https://doaj.org/article/34ee86a1d24b4dfd9d4f686d76be7d9e
Publikováno v:
Herba Polonica. 68:1-10
Summary Introduction: Drought stress is known to change biochemical activities resulting in altered plant growth and development. Objective: Due to the shortage of research evidence in a certain taxa of basil, it is imperative to examine the relation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d9952a54e96a22a34ae38ad1110962e2
https://doi.org/10.2478/hepo-2022-0019
https://doi.org/10.2478/hepo-2022-0019
Publikováno v:
Horticulturae, Vol 8, Iss 1, p 5 (2021)
Salicylic acid (SA) and methyl jasmonate (MeJa) are prominent phytohormones that are involved in stress reactions. Both compounds may influence the biosynthesis of secondary compounds; however, scientific experiments in vivo are rare and contradictiv
Externí odkaz:
https://doaj.org/article/8eac4e17e90448e88b2eafe9aaf9b771
Publikováno v:
Molecules, Vol 24, Iss 15, p 2844 (2019)
Furocoumarins are known for their phototoxic and potential carcinogenic effects. These types of compounds have previously been reported from fennel (Foeniculum vulgare Mill.), a widely used medicinal plant and spice; however, no reliable quantitative
Externí odkaz:
https://doaj.org/article/eb3e1d5efacc4e5f92cd5effa734e92c
Autor:
Urbashi Hazarika, Beáta Gosztola
Publikováno v:
Macedonian Pharmaceutical Bulletin. 68:207-208
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::be8d86466184d4e6d60680bc4e30b76b
https://doi.org/10.33320/maced.pharm.bull.2022.68.04.095
https://doi.org/10.33320/maced.pharm.bull.2022.68.04.095
Autor:
Beáta Gosztola, Urbashi Hazarika
Publikováno v:
Acta Scientiarum Polonorum Technologia Alimentaria. 19:467-473
Herbs and spices have a prolonged history of use in culinary purposes, as preservatives and also as pharmaceuticals. Their characteristic flavour and aroma is mainly due to the volatiles accumulated within them. These compounds are very sensitive to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41efa2ef65bf87a7805cd6a43565e99e
https://doi.org/10.17306/j.afs.0853
https://doi.org/10.17306/j.afs.0853
Publikováno v:
LWT. 169:114006
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c701668f6b33b7177025e99f1cb0cfcf
https://doi.org/10.1016/j.lwt.2022.114006
https://doi.org/10.1016/j.lwt.2022.114006
Autor:
Urbashi Hazarika, Beáta Gosztola
Publikováno v:
Macedonian Pharmaceutical Bulletin. 66:31-32
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bf82ebaad04ef210110abc2223e1935b
https://doi.org/10.33320/10.33320/maced.pharm.bull.2020.66.04.015
https://doi.org/10.33320/10.33320/maced.pharm.bull.2020.66.04.015
Publikováno v:
Horticulture / Kertgazdaság; dec2022, Vol. 54 Issue 4, p34-50, 17p