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pro vyhledávání: '"BASc Heather FletcherRD"'
Autor:
RD Leslie Whittington-CarterMHS, PDt Brenda MacdonaldMAdEd, Leah GramlichMD, RD Janice SorensenPhD, Roseann NasserMSc, Rd, Cnsc, Fdc, BASc Heather FletcherRD
Publikováno v:
Canadian Journal of Dietetic Practice and Research. 82:167-175
Purpose: The study aimed to determine current practice, barriers, and enablers of foodservices in Canadian hospitals relative to guiding principles for best practice to prevent malnutrition. Methods: Foodservice managers completed a 55-item cross-sec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c22d5b93712bee7ba9a79fa5cb700638
https://doi.org/10.3148/cjdpr-2021-013
https://doi.org/10.3148/cjdpr-2021-013
