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pro vyhledávání: '"BARBU, Andrea"'
Autor:
DRAGHICI, Mihaela Cristina, MITELUT,Amalia Carmen, Popa, Elisabeta Elena, Popescu, Paul, Popa, Vlad Ioan, BARBU, Andrea, Popa, Mona Elena
In recent years the increase in demand and consumption of minimally processed organic products has been more and more desired because of the consumer awareness of a healthier diet, as well as the responsibility for the environment sustainability. Con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______245::3f27c52002388218151f79780d70624a
https://orgprints.org/id/eprint/44244/
https://orgprints.org/id/eprint/44244/
In the social sciences and humanities, researchers often qualify the period in which we are living as ‘late-modern', ‘post-modern'or ‘superdiverse'. These terms seek to capture changing conditions and priorities brought about by a new social or