Zobrazeno 1 - 10
of 37
pro vyhledávání: '"BAŞAK, Hakan"'
Publikováno v:
International Journal of Agriculture, Environment & Food Sciences. Sep2024, Vol. 8 Issue 3, p618-628. 11p.
Publikováno v:
Journal of Agriculture & Nature / Kahramanmaraş Sütçü İmam Üniversitesi Tarım & Doğa Dergisi; 2024, Vol. 27 Issue 6, p1332-1342, 11p
Akademický článek
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Autor:
BAŞAK, Hakan1 hbasak@ahievran.edu.tr, SARIKAMIŞ, Gölge2, ÇAKIRER, Gamze2, ATEŞ, Mevlüde Alev3
Publikováno v:
Genetika (0534-0012). 2022, Vol. 54 Issue 3, p1171-1182. 12p.
Publikováno v:
Volume: 6, Issue: 4 648-659
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
The emergence of some physiological and fruit quality problems due to the common squash rootstocks used in watermelon has led researchers to search for alternative rootstocks sources. Exploitation of novel Citrullus germplasm such as citronmelon (Cit
Publikováno v:
Volume: 6, Issue: 2 275-284
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
In grafted seedling production, in addition to the compatibility and performance of the rootstock, the correct selection of the grafting method and the treatments to the rootstocks nd scion are effective on the success of the graft. A three-stage tri
Autor:
AYDIN, Alim, BAŞAK, Hakan
Publikováno v:
Ege Üniversitesi Ziraat Fakültesi Dergisi; 2023, Vol. 60 Issue 4, p665-678, 14p
Publikováno v:
Volume: 2, Issue: 1 32-42
Kırşehir Ahi Evran Üniversitesi Ziraat Fakültesi Dergisi
Kırşehir Ahi Evran Üniversitesi Ziraat Fakültesi Dergisi
Plant growth and development are adversely affected by salinity, an important environmental stress that limits agricultural production. Considering the effects of mycorrhiza and rhizobacteria on plant growth and development in saline conditions, this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::6b626ac2955a5e8c6e8fe114939de37a
https://dergipark.org.tr/tr/pub/kuzfad/issue/70199/1129090
https://dergipark.org.tr/tr/pub/kuzfad/issue/70199/1129090
Autor:
EMİRZEOĞLU, Cem, BAŞAK, Hakan
Publikováno v:
Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi, Vol 6, Iss 2, Pp 129-140 (2020)
Volume: 6, Issue: 2 129-140
Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi
Volume: 6, Issue: 2 129-140
Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi
Starting breeding studies with genotypes known salt tolerance levels provides important advantages. In the study, it was aimed to determine the tolerance levels (0, 50, 100, 150 mM NaCl) of 30 promising pepper genotypes selected from the pepper genot
ÖzetSeleksiyon ıslah yöntemi ile geliştirilen 24 adet kabuksuz çerezlik kabak hattı Kırşehir koşullarında meyve özellikleri ve tohum verimi yönünden incelenmiştir. Bitki başına ortalama meyve sayısı en yüksek 22’nolu hatta (5.29
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9447::fc744d87ae6b0242ab9a63c407de251f
https://avesis.erciyes.edu.tr/publication/details/3d8f14fe-309d-4dd3-b686-dd4ed62f9a07/oai
https://avesis.erciyes.edu.tr/publication/details/3d8f14fe-309d-4dd3-b686-dd4ed62f9a07/oai