Zobrazeno 1 - 10
of 25
pro vyhledávání: '"B. Minvielle"'
Publikováno v:
International Journal of Food Microbiology. 174:56-62
The prevalence of pathogenic Yersinia enterocolitica in French slaughter-aged pigs was estimated by sampling 3120 pigs from 96 batches in 16 slaughterhouses from January 2010 to February 2011. Respectively, 36 batches (20 pigs/batch) and 60 batches (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::77faddc924ecae3343301d34d6a4927c
https://doi.org/10.1016/j.ijfoodmicro.2013.12.027
https://doi.org/10.1016/j.ijfoodmicro.2013.12.027
Autor:
B. Minvielle, Sandrine Basaglia-Pappas, C. Borg, L. Laroche, G. Chesnoy, Nathalie Bedoin, Catherine Thomas-Antérion
Publikováno v:
Journal of Neurolinguistics. 25:263-275
Background Mild Cognitive Impairment (MCI) patients at risk for developing Alzheimer’s disease frequently show subtle semantic memory deficits. The aim of this study is to investigate how early semantic impairments extend to words having recently e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a632126fe06030f62c5b39305d597bb
https://doi.org/10.1016/j.jneuroling.2012.02.002
https://doi.org/10.1016/j.jneuroling.2012.02.002
Autor:
Céline Borg, L. Laroche, B. Minvielle, Sandrine Basaglia-Pappas, Nathalie Bedoin, Catherine Thomas-Antérion
Publikováno v:
Revue Neurologique. 166:419-427
Resume Introduction Des travaux recents suggerent que la memoire semantique serait alteree precocement dans la maladie d’Alzheimer (MA), et ce des le stade des troubles cognitifs legers (MCI). Patients et methode Nous avons evalue 12 sujets atteint
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2085cd5ec2fab40328242c5ec695a7e
https://doi.org/10.1016/j.neurol.2009.10.009
https://doi.org/10.1016/j.neurol.2009.10.009
Publikováno v:
International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork.
Singeing improves the visual quality of rind in pig slaughterhouses. In addition, the thermic inactivation allows the bacterial contamination of carcass surfaces to be reduced. However, the thermal image of pig carcasses shows temperature differences
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7142f74ef53ea80bb3d4bcef45cae3be
https://doi.org/10.31274/safepork-180809-276
https://doi.org/10.31274/safepork-180809-276
Publikováno v:
International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e2bfb1db1429102d38596f980c472998
https://doi.org/10.31274/safepork-180809-298
https://doi.org/10.31274/safepork-180809-298
Publikováno v:
International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::67f282738ef26166afad77bd78113601
https://doi.org/10.31274/safepork-180809-648
https://doi.org/10.31274/safepork-180809-648
Publikováno v:
Revue neurologique. 166(4)
The first decline in cognitive performance in Alzheimer's disease can appear when assessing semantic memory and can be detected long before the typical symptoms of Alzheimer's disease (AD), appearing with Mild Cognitive Impairment (MCI).We propose th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::2e0de017337c10186d2949d5500bcf94
https://pubmed.ncbi.nlm.nih.gov/20005550
https://pubmed.ncbi.nlm.nih.gov/20005550
Autor:
B. Minvielle, A. le Roux
Publikováno v:
International Conference on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::33e64342ee349ae7d2bb877ce42de475
https://doi.org/10.31274/safepork-180809-798
https://doi.org/10.31274/safepork-180809-798
