Výsledky vyhledávání - "B. Medwadowski"

Autor: I. Hincenbergs, R. Babcock, M. A. Williams, B. Medwadowski, P. Miljanich, J. Tinoco

Publikováno v: Lipids. 14:166-173

Linolenic acid deficiency has not been demonstrated clearly in warm blooded animals, yet circumstantial evidence suggests that n-3 fatty acids may have functions in these animals. The fact that several species of fish definitely require dietary n-3 f

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d64f090d02d4685b3a3eb10ef4f63d9
https://doi.org/10.1007/bf02533868

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Linolenic acid deficiency: Changes in fatty acid patterns in female and male rats raised on a linolenic acid-deficient diet for two generations

Autor: I. Hincenbergs, B. Medwadowski, R. Babcock, J. Tinoco, P. Miljanich

Publikováno v: Lipids. 13:6-17

Rats were fed for two generations a purified, linolenic acid-deficient diet in which the only source of lipid was purified methyl linoleate. This diet contained about 38 mg linolenic acid/kg diet. Control rats were given the same diet supplemented wi

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https://doi.org/10.1007/bf02533360

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Effects of Linolenic Acid Deficiency on the Fatty Acid Patterns in Plasma and Liver Cholesteryl Esters, Triglycerides and Phospholipids in Female Rats

Autor: M. A. Williams, P. Miljanich, G. Endemann, J. Tinoco, B. Medwadowski, I. Hincenbergs

Publikováno v: The Journal of Nutrition. 110:1497-1505

These experiments were performed to measure the effects of linolenate deficiency upon neutral lipids of plasma and liver, and to search for a metabolic interaction between dietary choline and linolenic acid. Rats were fed for two generations on a lin

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e3f1dae44a0fdf47525b136a990a4687
https://doi.org/10.1093/jn/110.7.1497

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The lipids of krill (Euphausia species) and red crab (Pleuroncodes planipes)

Autor: B. Medwadowski, J. Van Der Veen, H. S. Olcott

Publikováno v: Lipids. 6:481-485

The composition of the lipids of two samples of krill and one of "red crab" was determined by thin layer, column and gas chromatographic procedures. A large number of unusual fatty acids were present.

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https://doi.org/10.1007/bf02531233

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Nature of the Residual Lipids in Fish Protein Concentrate (FPC)

Autor: B. Medwadowski, H. S. Olcott, J. Van Der Veen

Publikováno v: Journal of Food Science. 32:361-365

SUMMARY— Methods were developed for the extraction and characterization of residual lipids of fish protein concentrate (FPC). Isopropanol-extracted samples had 0.1–0.2% residual lipid and an ethylene dichloride-extracted sample had approximately

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::666d5e4c899f012df399362176408c13
https://doi.org/10.1111/j.1365-2621.1967.tb09684.x

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Ethanolamine kinase activity and compositions of diacylglycerols, phosphatidylcholines and phosphatidylethanolamines in livers of choline-deficient rats

Autor: M. A. Williams, J. Tinoco, G. Endemann, P. Miljanich, B. Medwadowski

Publikováno v: Lipids. 14(12)

These experiments were performed to find the reasons for the increased concentrations of docosahexaenoyl phosphatidylethanolamines (PE) in livers of choline-deficient rats. We measured the activity of ethanolamine kinase, which catalyzes the first st

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https://pubmed.ncbi.nlm.nih.gov/231173

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Effect of low methionine, choline deficient diets upon major unsaturated phosphatidyl choline fractions of rat liver and plasma

Autor: Richard L. Lyman, C. Giotas, P. Miljanich, B. Medwadowski

Publikováno v: Lipids. 10(3)

To see how the metabolism of specific phosphatidyl choline fractions might be affected when only a limited source of methyl groups was available, rats were fed for 7 days a low methionine, choline-deficient diet or one supplemented with either cholin

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https://pubmed.ncbi.nlm.nih.gov/1128170

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Incorporatsion of 14C-docosahexaenoic acid into lipids of rats

Autor: P. Miljanich, J. Tinoco, Richard L. Lyman, B. Medwadowski, R. Babcock

Publikováno v: Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.). 152(3)

Summary14C-docosahexaenoic acid, prepared by administration of 14C1-linolenic acid to essential fatty acid-deficient rats, was isolated from liver phospholipids and converted to methyl docosahexaenoate, sp act 8 X 105 dpm/mg, purity about 90%. This w

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::17103148aaf7413b3d4a4e8dacfe9516
https://pubmed.ncbi.nlm.nih.gov/948476

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