Zobrazeno 1 - 10
of 34
pro vyhledávání: '"B. Lupoli"'
Autor:
F. Pometti, D. Farsetti, B. Lupoli, G.M. Tiralongo, D. Lo Presti, B. Vasapollo, G.P. Novelli, H. Valensise
Publikováno v:
Italian Journal of Gynaecology and Obstetrics. 35:92
Akademický článek
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Autor:
F. Pometti, D. Farsetti, I. Pisani, G. Tiralongo, D. Lo Presti, G. Gagliardi, B. Valentini, B. Lupoli, B. Vasapollo, G. Novelli, H. Valensise
Publikováno v:
Ultrasound in Obstetrics & Gynecology. 56:279-280
Autor:
M. Massimiani, G. Tiralongo, V. Lacconi, M. Mancini, D. Farsetti, B. Lupoli, H. Valensise, L. Campagnolo
Publikováno v:
Ultrasound in Obstetrics & Gynecology. 56:228-228
Autor:
D. Farsetti, G. Tiralongo, I. Pisani, D. Lo Presti, G. Gagliardi, F. Pometti, B. Valentini, B. Lupoli, B. Vasapollo, G. Novelli, H. Valensise
Publikováno v:
Ultrasound in Obstetrics & Gynecology. 56:227-227
Autor:
B. Valentini, G. Tiralongo, D. Farsetti, B. Lupoli, D. Lo Presti, I. Pisani, G. Gagliardi, F. Pometti, B. Vasapollo, G. Novelli, H. Valensise
Publikováno v:
Ultrasound in Obstetrics & Gynecology. 56:228-228
Autor:
I. Pisani, D. Farsetti, G. Tiralongo, D. Lo Presti, G. Gagliardi, F. Pometti, B. Valentini, B. Lupoli, B. Vasapollo, G. Novelli, H. Valensise
Publikováno v:
Ultrasound in Obstetrics & Gynecology. 56:280-280
Autor:
A. K. Jones, C. Kohen, Parveen Yaqoob, Alistair S. Grandison, Philip C. Calder, Christine M. Williams, Kevin J. Shingfield, David E. Beever, Emma L Jones, B. Lupoli
Publikováno v:
ResearcherID
Recent studies have illustrated the effects of cis-9,trans-11 conjugated linoleic acid (CLA) on human health. Ruminant-derived meat, milk and dairy products are the predominant sources of cis-9,trans-11 CLA in the human diet. This study evaluated the
Autor:
Kevin J. Shingfield, Vesa Toivonen, Alistair S. Grandison, Martin P. Yurawecz, David E. Beever, Pierluigi Delmonte, B. Lupoli, J. M. Griinari, Christopher K. Reynolds
Publikováno v:
Animal Science. 80:225-238
Based on the potential benefits ofcis-9,trans-11 conjugated linoleic acid (CLA) for human health there is a need to develop effective strategies for enhancing milk fat CLA concentrations. In this experiment, the effect of forage type and level of con
Publikováno v:
Journal of Dairy Science. 87:4247-4268
A more complete understanding of amino acid (AA) metabolism by the various tissues of the body is required to improve upon current systems for predicting the use of absorbed AA. The objective of this work was to construct and parameterize a model of