Zobrazeno 1 - 8
of 8
pro vyhledávání: '"B. J. Finkle"'
Autor:
S. H. Kelly, B. J. Finkle
Publikováno v:
American Journal of Enology and Viticulture. 20:221-226
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::906c00eb0fa7a3ac273c42aed312eb3d
https://doi.org/10.5344/ajev.1969.20.4.221
https://doi.org/10.5344/ajev.1969.20.4.221
Autor:
Danikl I. Arnon, B. J. Finkle
Publikováno v:
Physiologia Plantarum. 7:614-624
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::05fc1973a4b35f4edf5fe8e01294eb70
https://doi.org/10.1111/j.1399-3054.1954.tb07722.x
https://doi.org/10.1111/j.1399-3054.1954.tb07722.x
Autor:
B. J. Finkle, S. H. Kelly
Publikováno v:
Journal of the Science of Food and Agriculture. 20:629-632
Prevention of browning of apple juice by catechol oxidase was brought about through enzymic cleavage of the aromatic ring of juice-darkening constituents. Protocatechuate-3,4-dioxygenase in the presence of ascorbate oxidatively attacked the catechol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b6f2a84e8262e442c33badc9e5fbdc6
https://doi.org/10.1002/jsfa.2740201015
https://doi.org/10.1002/jsfa.2740201015
Publikováno v:
Crop Science. 23:254-256
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::66eb845c3d7d50c05c549c18bf38aaca
https://doi.org/10.2135/cropsci1983.0011183x002300020017x
https://doi.org/10.2135/cropsci1983.0011183x002300020017x
Publikováno v:
Journal of general microbiology. 95(1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::01235277dc60362ddb0fa3d8d1b9ae84
https://pubmed.ncbi.nlm.nih.gov/956775
https://pubmed.ncbi.nlm.nih.gov/956775
Autor:
B. J. Finkle
Publikováno v:
Phenolic Compounds and Metabolic Regulation ISBN: 9781468471908
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a7e4f7792f67e8294b406243781db1e
https://doi.org/10.1007/978-1-4684-7188-5_6
https://doi.org/10.1007/978-1-4684-7188-5_6
Publikováno v:
The Journal of biological chemistry. 237
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::813644cbf3ca645ed89d65a09d71cd37
https://pubmed.ncbi.nlm.nih.gov/13893003
https://pubmed.ncbi.nlm.nih.gov/13893003
Autor:
B. J. Finkle
Publikováno v:
Phenolic Compounds and Metabolic Regulation ISBN: 9781468471908
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f1a3fcdb1dc68ad20de68074fd58ec26
https://doi.org/10.1007/978-1-4684-7188-5_1
https://doi.org/10.1007/978-1-4684-7188-5_1