Zobrazeno 1 - 10
of 643
pro vyhledávání: '"B. D. Sharma"'
Publikováno v:
Veterinary World, Vol 9, Iss 2, Pp 151-159 (2016)
Aim: The present study was conducted to develop a functional meat product by fortifying calcium (in the form of calcium lactate) with restructured buffalo meat loaf (RBML). Materials and Methods: Deboned buffalo meat obtained from the carcass of adu
Externí odkaz:
https://doaj.org/article/719f4258af9544d58b7a3de86b897ed1
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 25, Iss 5, Pp 733-737 (2012)
Determination of sex origin of cattle meat by fast and reliable molecular methods is an important measure to ensure correct allocation of export refunds particularly in European countries and also female cattle (cow) slaughter is legally banned in In
Externí odkaz:
https://doaj.org/article/d3de45ffa13c47a787e8617901ef354a
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 25, Iss 2, Pp 291-298 (2012)
While attempting to develop low salt, low fat and high fibre chicken nuggets, the effect of partial (40%) common salt substitution and incorporation of chickpea hull flour (CHF) at three different levels viz., 5, 7.5 and 10% (Treatments) in pre-stand
Externí odkaz:
https://doaj.org/article/e55291a6f53744fabfd6ed70e08ca9ad
Publikováno v:
Veterinary World, Vol 5, Iss 9.000, Pp 526-529 (2012)
Aim: The objective of this study was to develop a simplified, efficient, and accurate protocol for sexing of cattle meat based on the amelogenin (AMELX/AMELY) gene using PCR technique which is superior to earlier work in terms of band patterns. Mater
Externí odkaz:
https://doaj.org/article/1b765c8536564a6887daad82e27a7803
Publikováno v:
Current Horticulture. 10:8-13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c4eba65271a99a975414e855d71a5d03
https://doi.org/10.5958/2455-7560.2022.00002.4
https://doi.org/10.5958/2455-7560.2022.00002.4
Autor:
Swati Gupta, B. D. Sharma
Publikováno v:
Agricultural Research.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::79649d279e3e5f69cf0e0105c9791f80
https://doi.org/10.1007/s40003-023-00648-9
https://doi.org/10.1007/s40003-023-00648-9
Autor:
Meena Goswami, B. D. Sharma, S. K. Mendiratta, Vikas Pathak, R. R. Kumar, Suman Talukdar, Heena Sharma
Publikováno v:
Nutrition & Food Science, 2015, Vol. 45, Issue 5, pp. 677-687.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/NFS-02-2015-0017
Publikováno v:
Nutrition & Food Science, 2015, Vol. 45, Issue 5, pp. 774-782.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/NFS-04-2015-0035
Publikováno v:
Nutrition & Food Science, 2015, Vol. 45, Issue 5, pp. 688-702.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/NFS-04-2015-0042
Publikováno v:
International Journal of Bio-resource and Stress Management. 12:309-318
The present investigation was carried out at ICAR-CIAH, Bikaner, Rajasthan, India during 2017 to 2019 to regulate crop production in pomegranate at the desired period with higher number of bisexual flower for higher quality fruit yield and to minimiz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8e791e81ae7758a10d77fc034b310fcf
https://doi.org/10.23910/1.2021.2378
https://doi.org/10.23910/1.2021.2378