Zobrazeno 1 - 10
of 20
pro vyhledávání: '"B. C. Waddell"'
Autor:
Lisa E. Jamieson, Veronica Vaaiva, Stephen Wallace, Mark Seelye, B. C. Waddell, Semi Seruvakula, Angelika Tugaga, Guinevere Ortiz, Allan B. Woolf, Samuel D. J. Brown, Seeseei Molimau-Samasoni
Publikováno v:
New Zealand Plant Protection. 72:67-74
Breadfruit from Samoa potentially host the Pacific fruit fly (Bactrocera xanthodes) and so their export to New Zealand requires a disinfestation treatment. Heat treatments by air (HAT) or water (HWT) are common fruit-fly disinfestation treatments for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb6d0b732233df4816cd22bb25d2d72a
https://doi.org/10.30843/nzpp.2019.72.332
https://doi.org/10.30843/nzpp.2019.72.332
Publikováno v:
Journal of economic entomology. 113(1)
Quarantine disinfestation treatments for Queensland fruit fly (Bactrocera tryoni (Froggatt)) have been developed which use high temperatures to kill preimaginal life stages within fruit prior to export. However, thermal tolerance of individuals can b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::672b8a76bdb428772ba165c2cb566667
https://pubmed.ncbi.nlm.nih.gov/31687747
https://pubmed.ncbi.nlm.nih.gov/31687747
Autor:
D. Klementz, N.M. Taylor, B.L. Bycroft, L.M. Cole, P.G. Connolly, D.W. Brash, B.B.C. Page, D. J. Rogers, N. Sharma, K.G. Somerfield, B. C. Waddell
Publikováno v:
New Zealand Plant Protection. 66:75-81
Codling moth, although rare on New Zealand export pipfruit, is a quarantine actionable pest that limits access to countries where it is not present and requires speciic control measures during production. Fumigation with phosphine gas is a disinfesta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ecc688ecbee52a347b2efa02ecbfe11
https://doi.org/10.30843/nzpp.2013.66.5630
https://doi.org/10.30843/nzpp.2013.66.5630
Autor:
B.L. Bycroft, F. Bollen, D. Klementz, A. Chhagan, N.E.M. Page-Weir, R. Gilbertson, P. G. Connolly, Lisa E. Jamieson, B. C. Waddell, Allan B. Woolf, D.W. Brash
Publikováno v:
ResearcherID
Global use of phosphine as a fumigant has increased in response to the need to replace methyl bromide, and with the improved formulations, ECO2FUME® and VAPORPH3OS®. Phosphine is registered as a postharvest fumigant on kiwifruit in New Zealand and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b9b934e665956ec3d175bd2b6b268edb
https://doi.org/10.30843/nzpp.2012.65.5370
https://doi.org/10.30843/nzpp.2012.65.5370
Publikováno v:
Postharvest Biology and Technology. 41:62-69
Dragon fruit ( Hylocereus undatus ) are a host of fruit fly ( Bactrocera spp.), and thus export to many markets will require a disinfestation treatment. This work investigated the potential for disinfestation by heat treatment (HT) of cv. Binh Thuan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4e7dcdd46ef55a0e74114c5f44ceea77
https://doi.org/10.1016/j.postharvbio.2006.02.010
https://doi.org/10.1016/j.postharvbio.2006.02.010
Publikováno v:
Postharvest Biology and Technology. 22:99-110
Fumigation experiments with methyl bromide (MeBr) were carried out in New Zealand over several seasons. In 1988–1989 ‘Braeburn’, ‘Fuji’, ‘Granny Smith’, ‘Red Delicious’, ‘Royal Gala’, ‘Gala’ and ‘Splendour’ apples were i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ea105f2d662af4e4ee33fa856dec5c3a
https://doi.org/10.1016/s0925-5214(01)00082-5
https://doi.org/10.1016/s0925-5214(01)00082-5
Autor:
Robert J. Petry, F. Sales, John H. Maindonald, B. C. Waddell, W. G. Laidlaw, David Paulaud, Virginia M. Jones
Publikováno v:
Postharvest Biology and Technology
Bactrocera tryoni Froggatt eggs were immersed in hot water to determine egg mortality. Eggs were either immersed in water at a constant temperature, or experienced changing temperature at a specified rate of increase and from a specified start temper
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f00f48da5fed733807c34c407fda5267
https://doi.org/10.1016/s0925-5214(00)00170-8
https://doi.org/10.1016/s0925-5214(00)00170-8
Publikováno v:
Proceedings of the New Zealand Plant Protection Conference. 51:199-203
The effect of heating rate on mortality of fifth instar Epiphyas postvittana (Walker) was investigated. Insects were treated in air or water ramped to target temperatures over a range of times. Hot air treatments where the temperature of the air was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::47a42010cb110d7e2a351f55446a4d6b
https://doi.org/10.30843/nzpp.1998.51.11645
https://doi.org/10.30843/nzpp.1998.51.11645
Publikováno v:
ResearcherID
Mortality responses of 2 species of fruit fly, Bactrocera melanotus (Coquillett) and B. xanthodes (Broun), to heat treatments were investigated using hot water immersion. The eggs (young or mature), 1st, 2nd, and 3 ages (early-, mid-, and late-aged)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d989c54f959106ddfc8ea5a8e7d7bbb8
https://doi.org/10.1093/jee/90.5.1351
https://doi.org/10.1093/jee/90.5.1351
Autor:
B. C. Waddell, Virginia M. Jones
Publikováno v:
Proceedings of the New Zealand Plant Protection Conference. 49:21-26
The potential for using hot water to disinfest apricots of tydeid mite (Orthotydeus californicus (Koch)) was evaluated. Mites were exposed to hot water at 46-50 oC and were treated either in the absence of the host fruit (‘off fruit’), taped onto
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::caf20a87aae1fa0d7b489ac86b692b3a
https://doi.org/10.30843/nzpp.1996.49.11404
https://doi.org/10.30843/nzpp.1996.49.11404