Zobrazeno 1 - 10
of 143
pro vyhledávání: '"B. Aliakbarian"'
Publikováno v:
Chemical Engineering Transactions, Vol 57 (2017)
Taggiasca, a cultivar grown typically in western Liguria (Italy) and in the southern regions of France, is a tasty and sweet olive for table consumption and for the oil production. Olive oil production generates a huge amount a wastes. Besides the tr
Externí odkaz:
https://doaj.org/article/ca21fad94bc049db92d028b5115ecc63
Publikováno v:
Chemical Engineering Transactions, Vol 57 (2017)
In the field of tissue engineering, there is an increased demand for small diameter vascular grafts to treat peripheral vascular pathologies and ischemic heart diseases. The limited availability of suitable autogenous veins and the drawbacks related
Externí odkaz:
https://doaj.org/article/2a95df00669d4b2aa0a5eb30a2115ffb
Publikováno v:
Chemical Engineering Transactions, Vol 57 (2017)
Spent coffee grounds (SCG) represent a good raw material for the recovery of bioactive compounds. Indeed, SCG extracts are rich in antioxidants, particularly in chlorogenic acid (5-caffeoylquinic acid) (CGA) and melanoidins, which are able to prevent
Externí odkaz:
https://doaj.org/article/b81c52c4c7fe438aa7a0892d04746f17
Publikováno v:
Chemical Engineering Transactions, Vol 57 (2017)
Instant properties of chocolate powder such as solubility and dispersibility are important factors for the quality and consequently consumer acceptance of the final powdered beverage. With the aim of producing a novel powdered chocolate beverage with
Externí odkaz:
https://doaj.org/article/64f830d5c1c6487d9a17ed9fbe1284bb
Publikováno v:
Chemical Engineering Transactions, Vol 49 (2016)
Winery wastewater (WWW), produced by winemaking activities (cleaning, transferring and storage operations), is an aqueous solution containing ethanol, organic acids, sugars, aldehydes, other microbial metabolites, soaps and detergents. Nowadays, inno
Externí odkaz:
https://doaj.org/article/f70bb57c97d14ef9a7a87699ac8c22f0
Autor:
L. Vergani, G. Vecchione, F. Baldini, A. Voci, P.F. Ferrari, B. Aliakbarian, A.A. Casazza, P. Perego
Publikováno v:
Chemical Engineering Transactions, Vol 49 (2016)
Olive pomace, a heterogeneous solid waste from olive oil production, is one of the most widespread agro- industrial by-products in Mediterranean area. The amount of organic compounds with high chemical and biological oxygen demands present in olive p
Externí odkaz:
https://doaj.org/article/39aaf80ddffd4ebf952f356768ab12d4
Autor:
A. Casazza, B. Aliakbarian, M. Mura, M. Chasseur, M. Freguglia, S. Valentini, D. Palombo, P. Perego
Publikováno v:
Chemical Engineering Transactions, Vol 44 (2015)
Grape and apple skins and seeds are rich in natural antioxidant compounds known as polyphenols. Polyphenols exhibit a wide range of beneficial biological properties acting as antioxidants and anti- inflammatory that can be exploited for vascular dise
Externí odkaz:
https://doaj.org/article/c5328f7f44594edc8750c96f5b1df669
Publikováno v:
Chemical Engineering Transactions, Vol 43 (2015)
Corn silage refers to stalks, leaves and cobs of maize plants that remain in fields after the corn harvest. Commonly it is used as a cattle feed, but recently it has been more often used together with cattle manure in biofuel production in anaerobic
Externí odkaz:
https://doaj.org/article/0b7d8874af1a4f9b8f7cc5eb4f28aa4d
Publikováno v:
Chemical Engineering Transactions, Vol 43 (2015)
During the last years, olive industry wastes are considered as a potential source of extracts with antioxidant properties rich in polyphenols. The recovery of these added-value compounds can be interesting both for their beneficial properties and fro
Externí odkaz:
https://doaj.org/article/de94721bfd44490399871da68b55067f
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