Zobrazeno 1 - 4
of 4
pro vyhledávání: '"B V, Kshanovska"'
Publikováno v:
Ukrains'kyi biokhimichnyi zhurnal (1999 ). 76(1)
The riboflavin overproducing mutants of the flavinogenic yeast Candida famata isolated by conventional selection methods are used for the industrial production of vitamin B2. Recently, a transformation system was developed for C. famata using the leu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a2f810e7c275991a3e97f359f5476d54
https://pubmed.ncbi.nlm.nih.gov/15909421
https://pubmed.ncbi.nlm.nih.gov/15909421
Autor:
Dmytruk KV; Department of Molecular Biology and Biotechnology, Institute of Cell Biology, NAS of Ukraine, Drahomanov Street, 14/16, Lviv, 79005, Ukraine., Ruchala J; Department of Microbiology and Biotechnology, University of Rzeszow, Zelwerowicza, 4, Rzeszow, 35-601, Poland., Fedorovych DV; Department of Molecular Biology and Biotechnology, Institute of Cell Biology, NAS of Ukraine, Drahomanov Street, 14/16, Lviv, 79005, Ukraine., Ostapiv RD; Laboratory of high-performance liquid chromatography, State Scientific-Research Control Institute of Veterinary Medicinal Products and Feed Additives, Donetska Street, 11, Lviv, 79019, Ukraine., Sibirny AA; Department of Molecular Biology and Biotechnology, Institute of Cell Biology, NAS of Ukraine, Drahomanov Street, 14/16, Lviv, 79005, Ukraine.; Department of Microbiology and Biotechnology, University of Rzeszow, Zelwerowicza, 4, Rzeszow, 35-601, Poland.
Publikováno v:
Biotechnology journal [Biotechnol J] 2020 Jul; Vol. 15 (7), pp. e1900468. Date of Electronic Publication: 2020 Mar 11.
Publikováno v:
FEMS Yeast Research; Nov2003, Vol. 4 Issue 2, p157, 8p
Autor:
Y. H. Hui, Frank Sherkat
Advances in food science, technology, and engineering are occurring at such a rapid rate that obtaining current, detailed information is challenging at best. While almost everyone engaged in these disciplines has accumulated a vast variety of data ov
