Zobrazeno 1 - 10
of 23
pro vyhledávání: '"B R, Vinod"'
Publikováno v:
Heliyon, Vol 10, Iss 7, Pp e28023- (2024)
Vacuum impregnation (VI) is a novel, non-thermal treatment that aims to modify the composition of food material by partially removing water and air and impregnating it with physiologically active compounds without affecting the structural integrity o
Externí odkaz:
https://doaj.org/article/58da6016000e40e1b3affc62a9133206
Publikováno v:
Food Chemistry Advances, Vol 3, Iss , Pp 100473- (2023)
The growing awareness amongst consumers regarding health and wellness has changed the dynamics of the food industry. Owing to the burgeoning of lifestyle diseases the demand for gluten-free (GF) products has skyrocketed. Traditionally, bread is made
Externí odkaz:
https://doaj.org/article/f4af04b319224cc8847a4cb83953e0e3
Autor:
B. R. Vinod, Ram Asrey, Shruti Sethi, Jai Prakash, Nirmal Kumar Meena, M. Menaka, Shatakashi Mishra, Gouthami Shivaswamy
Publikováno v:
eFood, Vol 4, Iss 2, Pp n/a-n/a (2023)
Abstract Papaya is a luscious tropical fruit loaded with vitamins and phytochemicals. The climacteric nature of fruit exposes it to numerous postharvest pathogens. Postharvest physical treatments are safer and greener approaches to mitigate the losse
Externí odkaz:
https://doaj.org/article/03dd5588d0fe474c9cebd4d05a75261b
Publikováno v:
Journal of Scientific & Industrial Research; Nov2024, Vol. 83 Issue 11, p1206-1213, 8p
Publikováno v:
Cancer Biomarkers; 2024, Vol. 40 Issue 1, p1-25, 25p
Publikováno v:
Advances in Electrical and Computer Engineering. 23:11-18
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::addf8b3474ec855146d4e4a29515eb0c
https://doi.org/10.4316/aece.2023.01002
https://doi.org/10.4316/aece.2023.01002
Publikováno v:
Erwerbs-Obstbau.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::547f6bdce0ad4592bda9e796cb76536f
https://doi.org/10.1007/s10341-023-00880-1
https://doi.org/10.1007/s10341-023-00880-1
Publikováno v:
Proceedings of International Conference on Innovative Technologies for Clean and Sustainable Development (ICITCSD – 2021) ISBN: 9783030939359
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1aa46d705d1e417047fb95c2131af99f
https://doi.org/10.1007/978-3-030-93936-6_21
https://doi.org/10.1007/978-3-030-93936-6_21
Autor:
B. R. Arya, B. R. Vinod
Publikováno v:
2020 3rd International Conference on Intelligent Sustainable Systems (ICISS).
Recently, communication and technology are emergently increased with the assistance of electronic devices, which are widely used in erroneous ways such as in the examination halls, confidential rooms, and so on. Among the electronic devices one of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::80f7ee29d2f5af9d5198754b2948119f
https://doi.org/10.1109/iciss49785.2020.9315865
https://doi.org/10.1109/iciss49785.2020.9315865
Publikováno v:
Lecture Notes in Civil Engineering ISBN: 9789811509896
The present research deals with feasibility analysis of complete replacement of fine aggregates by E-waste ceramics in the rigid pavement as per IRC 58:2002. The specimens were cast and cured for 7th and 28th days and subjected to standard tests for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eb26bc27924fc9925a3ce264947240ba
https://doi.org/10.1007/978-981-15-0990-2_31
https://doi.org/10.1007/978-981-15-0990-2_31