Zobrazeno 1 - 6
of 6
pro vyhledávání: '"B J, Ducro"'
Autor:
E M M, van der Heide, D A L, Lourenco, C Y, Chen, W O, Herring, R L, Sapp, D W, Moser, S, Tsuruta, Y, Masuda, B J, Ducro, I, Misztal
Publikováno v:
Journal of animal science. 94(9)
Most breeding companies evaluate economically important traits in males and females as a single trait, assuming genetic correlation of 1 between phenotypes measured in both sexes. This assumption may not be true because genes may be differently expre
Autor:
D B, de Koning, E M, van Grevenhof, B F A, Laurenssen, B J, Ducro, H C M, Heuven, P N, de Groot, W, Hazeleger, B, Kemp
Publikováno v:
Journal of animal science. 90(13)
Conformation and locomotive characteristics (CLC; i.e., leg conformation and gait movement patterns) may be associated with osteochondrosis (OC) in pigs. Osteochondrosis and CLC increase the risk of premature culling. This study investigated whether
Publikováno v:
Journal of animal science. 89(5)
Insect bite hypersensitivity (IBH) is a seasonal allergic skin disease in horses caused by bites of certain Culicoides spp. The aim of our study was to investigate the maternal effect on IBH and to estimate the heritability and repeatability of IBH i
Autor:
E M, van Grevenhof, A, Schurink, B J, Ducro, P R, van Weeren, J M F M, van Tartwijk, P, Bijma, J A M, van Arendonk
Publikováno v:
Journal of animal science. 87(6)
Osteochondrosis (OC) is an important orthopedic developmental disorder in many horse populations. A review of the literature revealed widely variable heritability estimates for the disorder. We estimated the genetic variables (heritabilities and gene
Publikováno v:
Journal of animal science. 87(2)
Insect bite hypersensitivity (IBH) is a seasonal recurrent allergic reaction of horses to the bites of certain Culicoides spp. and is found throughout the world. The aim of our study was to estimate the heritability and repeatability of IBH in the Du
Publikováno v:
Journal of animal science. 83(2)
Breeding goals in pigs are subject to change and are directed much more toward retail carcass yield and meat quality because of the high economic value of these traits. The objective of this study was to estimate genetic parameters of growth, carcass