Zobrazeno 1 - 10
of 31
pro vyhledávání: '"B D, Moser"'
Publikováno v:
Journal of Animal Science. 54:1-7
Four trials were conducted with a total of 188 crossbred sows to determine the effect of feeding diets supplemented with tallow (0 or 8%) and choline chloride (220 or 770 mg/kg diet) prior to parturition and during lactation on preweaning pig perform
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c3023f40b976ec4216c4ac2e5530a65f
https://doi.org/10.2527/jas1982.5411
https://doi.org/10.2527/jas1982.5411
Autor:
B. D. Moser, P. J. Cunningham, E. R. Peo, Thomas D. Crenshaw, Dale Flowerday, H L Pedro Rivera
Publikováno v:
Journal of Animal Science. 46:1024-1036
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df575f44550351b3ee4dbeb887f35f45
https://doi.org/10.2527/jas1978.4641024x
https://doi.org/10.2527/jas1978.4641024x
Publikováno v:
The Journal of Nutrition. 107:1369-1376
Weanling crossbred pigs were divided into 24 groups and fed one of three levels of lysine and one of eight levels of tryptophan in a 3 X 8 factorial design to determine the optimum dietary proportions of these two amino acids. Weight gain and feed ef
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::849855437a8f8ea0252bf8a81a0af58d
https://doi.org/10.1093/jn/107.8.1369
https://doi.org/10.1093/jn/107.8.1369
Publikováno v:
Journal of Animal Science. 54:800-805
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a5e18fdec94e8f1607d8192b816eac5c
https://doi.org/10.2527/jas1982.544800x
https://doi.org/10.2527/jas1982.544800x
Publikováno v:
Journal of Animal Science. 51:100-104
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a4d23ea34f4f088a68fcff8a235f0e51
https://doi.org/10.2527/jas1980.511100x
https://doi.org/10.2527/jas1980.511100x
Publikováno v:
Journal of Animal Science. 40:880-884
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8b81b5c7343f4635ffe3b08df810c8d4
https://doi.org/10.2527/jas1975.405880x
https://doi.org/10.2527/jas1975.405880x
Publikováno v:
Journal of Animal Science. 53:827-835
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b08c3f1a56441510dd1ba02d83b79a86
https://doi.org/10.2527/jas1981.533827x
https://doi.org/10.2527/jas1981.533827x
Publikováno v:
Journal of Animal Science. 51:361-366
Summary Weanling crossbred pigs (average weight 5 kg) were fed diets containing two levels of fat and six levels of lysine in a 2 6 factorial design to determine the lysine requirement of young pigs fed practical diets with and without added fat.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd18f86802bc2ac49f3f256eebfd4930
https://doi.org/10.2527/jas1980.512361x
https://doi.org/10.2527/jas1980.512361x
Publikováno v:
Journal of Animal Science. 47:874-882
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa52f4510775046ab8f32777b623cdab
https://doi.org/10.2527/jas1978.474874x
https://doi.org/10.2527/jas1978.474874x
Publikováno v:
Journal of Animal Science. 52:1330-1342
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::04bde2a71974a7f8bb74900199d116bd
https://doi.org/10.2527/jas1981.5261330x
https://doi.org/10.2527/jas1981.5261330x