Zobrazeno 1 - 10 of 31 pro vyhledávání: '"B A. Alabi"'
1
Akademický článek
Methanolic Moringa oleifera leaf extract protects against epithelial barrier damage and enteric bacterial translocation in intestinal I/R: Possible role of caspase 3
Autor: O A. Afolabi, T M. Akhigbe, R E. Akhigbe, B A. Alabi, O T. Gbolagun, M E. Taiwo, O O. Fakeye, E O. Yusuf
Publikováno v: Frontiers in Pharmacology, Vol 13 (2022)
Background: Activation of caspase 3 has been implicated in the pathogenesis of I/R injury in various organs, but there is a paucity of data on its role in IIRI. Also, no reports were found on the beneficial role of methanolic Moringa oleifera leaf ex
Externí odkaz: https://doaj.org/article/b824f07a3eba44a1b34c6c99fcb8396e
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2
Akademický článek
Effect of oxygen supplementation on propofol anesthesia in acepromazine/tramadol premedicated dogs
Autor: Foluso B. Bolaji-Alabi, Oladipo I. Solanke, Adeniran Adetunji
Publikováno v: International Journal of Veterinary Science and Medicine, Vol 6, Iss 2, Pp 239-242 (2018)
Research in the area of injectable anesthetics in dogs requires mindfulness of ventilation, in order to supply artificial oxygen, which is often achieved with special equipment which may be unaffordable for veterinarians in developing countries. This
Externí odkaz: https://doaj.org/article/71c1fa5a84ba49c38f0827ef46b291ad
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4
Effect of Frying Temperature and Time on Thermophysical Properties and Quality Attributes of Deep-Fat Fried Plantain (Dodo)
Autor: A. A. Oloyede, A. A. Adekunle, A. O. Abioye, B. E. Alabi, J. A. Adeyanju
Publikováno v: Asian Food Science Journal. :1-6
This study investigated the effect of the processing conditions (frying temperature and time) on the thermophysical properties and product quality attributes of deep-fat fried plantain (dodo). The plantain were deep-fried at various frying temperatur
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3cba68d09e5794899cd067609887ecab
https://doi.org/10.9734/afsj/2021/v20i1230386
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5
Physical and Sensory Properties of Bread Made with Wheat and Fermented Finger Millet (Eleusine coracana L.) Flours
Autor: V. F. Abioye, J. A. Adejuyitan, B. E. Alabi
Publikováno v: Asian Food Science Journal. :1-12
Aim: The study was conducted to determine the effect of fermented finger millet flour supplementation in wheat on the physical and sensory properties of bread. Methodology: Finger millet grains were cleaned, washed and fermented in deionized water fo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::28b7f8ff71663a02787ec26b0c2e8611
https://doi.org/10.9734/afsj/2021/v20i1030354
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7
UTILIZATION OF LEUCAENA LEAF MEAL AS A PROTEIN SUPPLEMENT IN BROILER FINISHER RATIONS
Autor: L. A. Atanda, B. E. Alabi, S. A. O. Dada
Publikováno v: Nigerian Journal of Animal Production; Vol 27, No 1 (2000); 40-44
Ninety finisher broiler birds averaging 586.06g and 28-days old were randomly assigned into three dietary treatments in which a multipurpose tree (MPTs) Leucaena leucocephala leaf meal (LLM) replaced soybean meal (SBM) at levels of 0.00, 5.25 and 10.
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f81c7cf34758e74e7b93ab96cf9caf3f
https://doi.org/10.51791/njap.v27i.1874
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8
Feed intake, nutrient utilisation and growth performance of West African dwarf rams fed silage combinations of maize forage and Mucuna pruriens foliage
Autor: B. O. Alabi, T. O. Ososanya
Publikováno v: Nigerian Journal of Animal Production. 44:354-365
Crude protein is essentially needed for ruminants but expensive to supply. Mucuna puriens is a high yielding domesticated legume. When the legume is strategically combined with a fibre source, it will make a good diet for ruminants. Thus, a study was
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::02d8805190c8d00d47d9bc7fb9f7430e
https://doi.org/10.51791/njap.v44i3.610
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9
Nutritional quality of ensiled gamba grass (Andropogon gayanus) fortified with graded levels of Centro (Centrosema pascourum)
Autor: S. A. Jonah, A. J. Amuda, B. O. Alabi
Publikováno v: Nigerian Journal of Animal Production. 47:234-245
The study was conducted with the field grown gamba grass (Andropogon gayanus) and Centro (Centrosema pascourum) to examine the nutritional quality of gamba grass ensiled with graded levels of Centrosema pascourum. The forages were harvested separatel
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::584a3baa4fb5693f103ba0de2e10753c
https://doi.org/10.51791/njap.v47i1.234
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10
Overview of the Effect of COVID-19 Pandemic on Residency Training in Surgery and Related Specialties in North-Central Nigeria
Autor: B I Omolabake, B. S. Alabi, S. Olori, T. M. Patrick, A. Idrisu, A. A. Abiodun, A. G. Yau, A. J. Akintayo, Christian A. Agbo, O. M. Bamidele, P F Adighije, J. O. Okoh, B T Ugwu, B. A. Ojo
Publikováno v: Journal of Advances in Medicine and Medical Research. :126-131
Background: The complete lockdown in Nigeria earlier this year as a result of the COVID-19 pandemic severely disrupted surgical care and training in all ramifications as mostly, only emergency cases were seen besides COVID-19 patients. After the lock
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9728581d6a759f77eb05ae892442473a
https://doi.org/10.9734/jammr/2020/v32i2330724
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