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Metabolic Footprinting of Fermented Milk Consumption in Serum of Healthy Men

Autor: Pimentel, Grégory ^*, Burton, Kathryn J, von Ah, Ueli, Bütikofer, Ueli, Pralong, François P, Vionnet, Nathalie, Portmann, Reto, Vergères, Guy

Publikováno v: In The Journal of Nutrition June 2018 148(6):851-860

Influence of chemical and biochemical characteristics on the texture of Appenzeller® cheese

Autor: Guggisberg, Dominik, Winkler, Hans, Bütikofer, Ueli, Fröhlich-Wyder, Marie-Therese, Egger, Lotti, Badertscher, René, Wechsler, Daniel

Publikováno v: In International Dairy Journal December 2017 75:111-119

Fast detection and quantification of four dairy propionic acid bacteria in milk samples using real-time quantitative polymerase chain reaction

Autor: Turgay, Meral, Schaeren, Walter, Wechsler, Daniel, Bütikofer, Ueli, Graber, Hans Ulrich

Publikováno v: In International Dairy Journal October 2016 61:37-43

Molecular effects of the consumption of margarine and butter varying in trans fat composition: a parallel human intervention study

Autor: Guggisberg, Dominik, Burton-Pimentel, Kathryn J, Walther, Barbara, Badertscher, René, Blaser, Carola, Portmann, Reto, Schmid, Alexandra, Radtke, Thomas, Saner, Hugo, Fournier, Nadine, Bütikofer, Ueli, Vergères, Guy

Publikováno v: Guggisberg, Dominik; Burton-Pimentel, Kathryn J; Walther, Barbara; Badertscher, René; Blaser, Carola; Portmann, Reto; Schmid, Alexandra; Radtke, Thomas; Saner, Hugo; Fournier, Nadine; Bütikofer, Ueli; Vergères, Guy (2022). Molecular effects of the consumption of margarine and butter varying in trans fat composition: a parallel human intervention study. Lipids in health and disease, 21(1), p. 74. BioMed Central 10.1186/s12944-022-01675-1

Background Whereas the dietary intake of industrial trans fatty acids (iTFA) has been specifically associated with inflammation, cardiovascular disease, and type 2 diabetes, understanding the impact of dietary fats on human health remains challenging

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43482cb6b94162cb26702603e219acef
https://www.zora.uzh.ch/id/eprint/227806/