Impact of climatic factors on the release of E-β-caryophyllene from alginate beads

Autor: Daems, F., Béra, F., Lorge, S., Fischer, C., Brostaux, Y., Francis, F., Lognay, G., Heuskin, S.

Publikováno v: Biotechnologie, Agronomie, Société et Environnement, Vol 20, Iss 2, Pp 130-142 (2016)

Description of the subject. Alginate beads that release semiochemical compounds are interesting biological control devices used to attract the natural enemies of aphids in infested crops. Little information, however, is available about the impact of

Externí odkaz: https://doaj.org/article/9a73648ec794414a8c5c4f3420cc583b

Vers une intégration du sorgho comme matière première pour la brasserie moderne (synthèse bibliographique)

Autor: Bwanganga Tawaba, JC., Ba, K., Destain, J., Malumba, P., Béra, F., Thonart, P.

Publikováno v: Biotechnologie, Agronomie, Société et Environnement, Vol 17, Iss 4, Pp 622-633 (2013)

Towards the integration of sorghum as an adjunct in the modern brewery industry. A review. Despite the relatively recent use of sorghum in brewing, the accumulated information from studies on the use of this cereal in malting and brewing is far from

Externí odkaz: https://doaj.org/article/338c4ab3243d491d8a09df2df80ff69e

Techniques de séchage des starters lactiques et mécanismes affectant la viabilité cellulaire suite à la lyophilisation

Autor: Coulibaly, I., Dubois-Dauphin, R., Danthine, S., Majad, L., Mejoub, T., Destain, J., Béra, F., Wathelet, JP., Thonart, P.

Publikováno v: Biotechnologie, Agronomie, Société et Environnement, Vol 15, Iss 2, Pp 287-299 (2011)

Preservation of industrial's lactic acid bacteria (probiotics) by freeze-drying. Majority of the lactic acid bacteria have important nutritional needs and do not have resistance against the environmental conditions surrounding their production (dryin

Externí odkaz: https://doaj.org/article/6fdffa0e617b4d7d82920bbc03e003ec

Comparaison d'un modèle empirique et d'un modèle physique de séchage de grains de maïs en lit fluidisé

Autor: Janas, S., Malumba, P., Deroanne, C., Béra F.

Publikováno v: Biotechnologie, Agronomie, Société et Environnement, Vol 14, Iss 3, Pp 389-398 (2010)

Comparison of two drying models applied to corn drying in fluidized bed. In this article, two predictive models of the temperature and water content of corn grains during their drying in a fluidized bed are compared. The first model is a simplified o

Externí odkaz: https://doaj.org/article/01f9e0f06b5249248d5758c523e2bf30

Teriflunomide-associated urolithiasis: a new adverse reaction explained by its uricosuric effect.

Autor: Largeau B; CHRU de Tours, Service de Pharmacosurveillance, Centre Régional de Pharmacovigilance Centre-Val de Loire, Tours, France., Béra F; Cabinet de Médecine générale, Saint-Martin-Le-Beau, France., Vannier J; Pôle Santé Léonard de Vinci, Service d'Urologie, Chambray les Tours, France., Jonville-Béra AP; Université de Tours, Université de Nantes, INSERM, methodS in Patients-centered outcomes and HEalth ResEarch (SPHERE) - UMR 1246, CHRU de Tours, Service de Pharmacosurveillance, Centre Régional de Pharmacovigilance Centre-Val de Loire, Tours, France.

Publikováno v: Fundamental & clinical pharmacology [Fundam Clin Pharmacol] 2021 Oct; Vol. 35 (5), pp. 930-932. Date of Electronic Publication: 2021 Mar 06.