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pro vyhledávání: '"B, Cestaro"'
Akademický článek
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Publikováno v:
European Journal of Cancer Prevention. 6:S31-S36
An excess of free-radical production has been linked to many diseases and to the ageing process. Oxidant by-products of normal metabolism can cause extensive damage to DNA, protein and lipid. Exposure to ultraviolet light, cigarette smoke and other e
Autor:
M, Rondanelli, B, Cestaro, R, Cazzola, R, Trotti, A, Opizzi, A, Ioannou, B, Magnani, A, Migliavacca, E, Ferrari
Publikováno v:
Minerva gastroenterologica e dietologica. 47(4)
Obesity is now recognized as a major risk factor for many pathologies. The state of obesity is associated with an increase in reactive oxygen species; persistent overconsumption of calories in the obese may be exposing them to excessive damage beside
Publikováno v:
Minerva gastroenterologica e dietologica. 47(4)
Adipose tissue is not simply a storage depot for excess energy intake, it is also able to produce and release several substances with local (autocrine) and systemic (endocrine) actions. An up-to-date review of our knowledge in this area is given here
Publikováno v:
Minerva gastroenterologica e dietologica. 47(4)
To investigate the effects of a hypocaloric balanced diet therapy and a supplementation with antioxidant and omega-3 polyunsaturated fatty acids on the oxidative balance and erythrocytes membrane fluidity status.A randomised, double-blind, placebo-co
Publikováno v:
Minerva gastroenterologica e dietologica. 47(4)
Modifications in dietary fat profile have shown to affect body weight gain and adiposity. This may occur through the changes of cell membrane fluidity, in particular of the peripheral muscle tissue. The decreased availability of diet polyunsaturated
Publikováno v:
Panminerva medica. 47(2)
Recent studies suggested that weight reduction under energy restriction required protein supplementation. Moreover, a significant decrease in serum cholesterol and triglycerides was observed when milk-serum proteins and, in particular, their hydrolyz
Autor:
C, Di Leo, G L, Tarolo, A, Bestetti, L, Tagliabue, A, Del Sole, G, Aliberti, B, Cestaro, L, Pepe
Publikováno v:
La Radiologia medica. 99(4)
Noninvasive assessment of bone mineral density, geometrical and biomechanical properties in premenopausal women with dietary intake of phytoestrogens and comparison of these parameters with those of age-matched female subjects with "Mediterranean" di
Autor:
A Giuliani, B Cestaro
Publikováno v:
European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP). 6
Physical activity raises oxygen demand by many fold, causing a parallel increase in the formation of oxygen radical species. Vitamins are concerned with either energy metabolism or free radical scavenging. This review outlines the possible damage to
Autor:
N Principi, Brignoli O, B Cestaro, D'Amicis A, Rosangela Filiberti, Michael J. Hill, A Giacosa
Publikováno v:
European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP). 6
Dietary recommendations evolved from instructions directed at prevention of starvation diseases to the level of intake of essential nutrients that are adequate to meet the known nutrient needs of practically all healthy persons. Vitamin requirements