Zobrazeno 1 - 6
of 6
pro vyhledávání: '"B, Bunout"'
Autor:
M Pía C, de la Maza, Z Gattás, Vivien, Aquiles R, Zavala, Vicente D, Cataldo, Julio S, Guerra, A Barrera, Gladys, B Leiva, Laura, B Hirsch, Sandra, B Bunout, Daniel
Publikováno v:
Revista medica de Chile. 132(10)
Energy restriction (ER) extends life span in animals, by decreasing oxidative stress.To compare adiposity, metabolic variables and DNA oxidative damage, among adults, reporting a constant body weight (weight maintainers), versus those reporting a pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::1bf8e5ee0e4492eee152d94204395a6f
https://pubmed.ncbi.nlm.nih.gov/15631203
https://pubmed.ncbi.nlm.nih.gov/15631203
Publikováno v:
The journal of nutrition, healthaging. 8(2)
To assess the effects of a one year nutritional supplementation and resistance training program on muscle strength and walking capacity in the elderly.Elderly subjects from two outpatient clinics received a nutritional supplement, that provided 400 K
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::40e8fc71d35f638327705c0c785006da
https://pubmed.ncbi.nlm.nih.gov/14978601
https://pubmed.ncbi.nlm.nih.gov/14978601
Publikováno v:
Revista medica de Chile. 123(10)
To assess prospectively the effects of a controlled program of inspiratory muscle training program and nutritional support in patients with chronic obstructive lung disease (COPD).Twenty-three patients with COPD were randomly assigned into four group
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::03b73271539dee4ba982d89646115d2c
https://pubmed.ncbi.nlm.nih.gov/8733313
https://pubmed.ncbi.nlm.nih.gov/8733313
Akademický článek
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Autor:
de la Maza MP; Instituto de Nutrición & Tecnología de los Alimentos, Universidad de Chile. mpmaza@inta.cl, Vivien ZG, Zavala AR, Cataldo VD, Guerra JS, Gladys AB, Laura BL, Sandra BH, Daniel BB
Publikováno v:
Revista medica de Chile [Rev Med Chil] 2004 Oct; Vol. 132 (10), pp. 1166-72.
Autor:
Bunout B; Institute of Nutrition and Food (INTA), University of Chile, PO Box 138-11, Santiago, Chile. dbunout@inta.cl, Barrera G, de la Maza P, Avendano M, Gattas V, Petermann M, Hirsh S
Publikováno v:
The journal of nutrition, health & aging [J Nutr Health Aging] 2004; Vol. 8 (2), pp. 68-75.