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pro vyhledávání: '"Azmi Aida Firdaus Muhamad Nurul"'
Autor:
Suriati Luh, Singapurwa Ni Made Ayu Suardani, Azmi Aida Firdaus Muhamad Nurul, Kobun Rovina, Putra I Wayan Widiantara, Putra Putu Ajus Raditya
Publikováno v:
BIO Web of Conferences, Vol 98, p 06011 (2024)
Kintamani Siamese Orange is one of Indonesia’s leading fruits with a distinctive taste, sweet with a slight sourness. One of the efforts to increase the shelf life of Kintamani Siamese Orange is by coating using edible materials. The edible coating
Externí odkaz:
https://doaj.org/article/172f389185794d9e9ac773c21e24476c
