Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Azad Kilic"'
Autor:
Guoqiang Huang, Azad Kilic, Michal Karady, Jiao Zhang, Poonam Mehra, Xiaoyun Song, Craig J. Sturrock, Wanwan Zhu, Hua Qin, Sjon Hartman, Hannah M. Schneider, Rahul Bhosale, Ian C. Dodd, Robert E. Sharp, Rongfeng Huang, Sacha J. Mooney, Wanqi Liang, Malcolm J. Bennett, Dabing Zhang, Bipin K. Pandey
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America, 119(30)
Proceedings of the National Academy of Sciences of the United States of America 119 (2022) 30
Proceedings of the National Academy of Sciences of the United States of America 119 (2022) 30
Soil compaction represents a major agronomic challenge, inhibiting root elongation and impacting crop yields. Roots use ethylene to sense soil compaction as the restricted air space causes this gaseous signal to accumulate around root tips. Ethylene
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99d90f66cafaf4b81e54fe0dfa5aa0a3
https://doi.org/10.1073/pnas.2201072119
https://doi.org/10.1073/pnas.2201072119
Autor:
Vlad Dinu, Qingqi Wang, Gleb E. Yakubov, Stephen E. Harding, Ian D. Fisk, Abdulmannan Fadel, Azad Kilic, Charfedinne Ayed
Publikováno v:
NPJ Science of Food
npj Science of Food, Vol 4, Iss 1, Pp 1-10 (2020)
npj Science of Food, Vol 4, Iss 1, Pp 1-10 (2020)
Food flavour ingredients are required by law to obtain prior approval from regulatory bodies, such as the U.S. Food and Drug Administration (FDA) or the European Food Safety Authority (EFSA) in terms of toxicological data and intended use levels. How
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b88586078c4f1803c2e5b0f16fbeb3e7
https://nottingham-repository.worktribe.com/file/4895163/1/s41538-020-00075-y
https://nottingham-repository.worktribe.com/file/4895163/1/s41538-020-00075-y
