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pro vyhledávání: '"Ayu Rahadiayanti"'
Microbiology quality and shelf life analysis of enteral formulas based on tempeh flour and yam flour
Autor:
Wahyu Ilmi Annisa, Martha Ardiaria, Ayu Rahadiayanti, Deny Yudi Fitranti, Fillah Fithra Dieny, Diana Nur Afifah, Choirun Nissa
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 8, Iss 2, Pp 85-91 (2020)
Background: Critically ill patients have an increased risk of developing infection. Enteral formula that given to patients must meet food safety which includes microbiology quality. In powder form, powder formula is a solution to suppress microbial g
Externí odkaz:
https://doaj.org/article/b62aa1a8138542d08945f5b705ad7cea
Microbiology quality and shelf life analysis of enteral formulas based on tempeh flour and yam flour
Autor:
Choirun Nissa, Deny Yudi Fitranti, Martha Ardiaria, Fillah Fithra Dieny, Ayu Rahadiayanti, Wahyu Ilmi Annisa, Diana Nur Afifah
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 8, Iss 2, Pp 85-91 (2020)
Background : Critically ill patients have an increased risk of developing infection. Enteral formula that given to patients must meet food safety which includes microbiology quality. In powder form, powder formula is a solution to suppress microbial
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e95649fb5d4e148cfaddeb039028d2e4
https://ejournal.undip.ac.id/index.php/jgi/article/view/28577
https://ejournal.undip.ac.id/index.php/jgi/article/view/28577