Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ayu Fitri Izaki"'
Autor:
Apon Zaenal Mustopa, Ayu Fitri Izaki, Suharsono Suharsono, Fatimah Fatimah, Fauziyah Fauziyah, Rahmi Damarani, Arwansyah Arwansyah, Setyanto Tri Wahyudi, Siswi Sekar Sari, Rozirwan Rozirwan, Zubaidi Bachtiar
Publikováno v:
Journal of Genetic Engineering and Biotechnology, Vol 21, Iss 1, Pp 1-15 (2023)
Abstract Background Horseshoe crab (Tachypleus gigas) amebocytes are useful biomedical components for endotoxin detection, and their growing needs for biomedical purposes cause the horseshoe crab population to decline. Factor C synthesis via genetic
Externí odkaz:
https://doaj.org/article/19d5f5fa33584499b9fe218645f7d43c
Publikováno v:
Oriental Journal of Chemistry. 30:975-980
This study aimed to analyze the fatty acid composition of some potential fish oil originated from some production centers in Indonesia. Samples observed were softshell turtle oil, freshwater eel oil, shark liver oil, tuna oil, and lemuru oil. Fatty a
Publikováno v:
Advance Journal of Food Science and Technology. 6:622-628
Fish oil by-product is generally of poor quality and therefore cannot be directly used, so it must be purification. Fish oil purification can be done by treatment centrifugation and addition adsorbent. The purpose of this study is to determine the be
Publikováno v:
Advance Journal of Food Science and Technology. 6:609-615
Fish oil contains polyunsaturated fatty acids, especially omega-3. Fish oil industry by-product cannot be used because of the low quality so it needs to be purified by treatment with passive filters (centrifugation). The purpose of this study is to d
Publikováno v:
Advance Journal of Food Science and Technology. 6:616-621
Fish oil especially from sardine has contain great omega 3, but it needs purification because has poor quality. Fish oil purification can be done by using various types of adsorbents. One of them are scallop shells and carp scales. The purpose of thi