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pro vyhledávání: '"Ayolie Koutoua"'
Akademický článek
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Autor:
N'douba Amako Pauline, Ouabbou Ahmed, El Kholfy Saifeddine, Nmichi Anas, Ouazzani Touhami Amina, Douira Allal, Ayolie Koutoua
Publikováno v:
Scholars Journal of Agriculture and Veterinary Sciences. 9:171-177
This study on the genus coprinus was conducted in the forest area of Daloa. The objective of this work is to evaluate and list the species of the genus coprinus in the region. It will complete the knowledge acquired during previous work. The work con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d7a051d8695680712710988bf632b8d
https://doi.org/10.36347/sjavs.2022.v09i11.004
https://doi.org/10.36347/sjavs.2022.v09i11.004
Autor:
Ayolie Koutoua, Yao Kouakou Francois Konan, Soro Dogniméton, Kouadio Yatty Justin, Kouadio Akéssé Blaise, Koné Sié Kissomanbien
Publikováno v:
Asian Research Journal of Agriculture. :89-99
Climate variability has been and continues to be the main source of food fluctuations. This variability threatens the production of cash crops such as maize (Zea mays L). Maize is a cereal and has become one of the main agricultural crops in Côte d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::243da936bf37f2df3e3c89f43d02bac8
https://doi.org/10.9734/arja/2021/v14i430142
https://doi.org/10.9734/arja/2021/v14i430142
Autor:
Kanga N’guessan Martial, Kouadio Kouamé Léonard, Kouadio Yatty Justin, Kanga Ahou Nadia, Koné Sié Kissomanbien, Ayolie Koutoua, N’guessan Affoué Sylvie Rachelle, Kouadio Akéssé Blaise, Beugré Manéhonon Martine
Publikováno v:
Asian Research Journal of Agriculture. :82-88
Maize (Zea mays L.) is a tropical annual herbaceous plant of the Poaceae family. It is a cereal cultivated under very varied conditions ranging from tropical to temperate climates. However, the accentuated climate change causes abiotic and biotic str
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dbe2b575a866e32496b8c61af6dccee1
https://doi.org/10.9734/arja/2021/v14i430141
https://doi.org/10.9734/arja/2021/v14i430141
Autor:
Ayolie Koutoua, Kouadio Ak ess e Blaise, Soro Dognim eton, Kanga Ahou Nadia, Kouadio Yatty Justin, Kouamé Nguessan, Ouattara Soumaïla
Publikováno v:
International Journal of Plant Physiology and Biochemistry. 13:30-37
Maize (Zea mays), is a plant of economic and nutritional interest, which is often confronted with unfavorable environmental conditions, including water stress. This phenomenon forces the plants to considerably reduce their production by disturbing th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0edf075ca5435addabf5d61c1411fcfd
https://doi.org/10.5897/ijppb2021.0310
https://doi.org/10.5897/ijppb2021.0310
Autor:
Kassi Amalan Angèle, Kanga Ahou Nadia, Kouadio Yatty Justin, Ayolie Koutoua, Kouakou Tano Hilaire, Yao Kouakou Francois Konan, Soro Dogniméton
Publikováno v:
Journal of Advances in Biology & Biotechnology. :9-20
Maize (Zea mays L.) seeds irradiated with gamma or not from the fourth self-fertilisation cycle were selected for tissue culture. For this purpose, MS medium supplemented with 30 g.L-1 sucrose, 100 mg.L-1 casein hydrolysate, 100 mg.L-1 myo-inositol a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6b6072e7786a5570be6c778c3183fd9f
https://doi.org/10.9734/jabb/2021/v24i530213
https://doi.org/10.9734/jabb/2021/v24i530213
Autor:
null KOUADIO Akessé Blaise, null AYOLIE Koutoua, null KONAN N’Guessan Olivier, null KOUADIO Kouamé Léonard, null KONE Sié Kissomanbien, null SORO Chigata Lohona, null KOFFI Tahia Jean Yves, null SORO Dogniméton
Maize (Zea maysL.) is one of the cereals with many economic and nutritional interests. However, maize cultivation faces the challenges of climate change. This phenomenon leads to the soils unproductivity and many crops including maize. Thus, to addre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::692a8e1264915a1b24ac8cc8d487eb8a
Autor:
Yao Kouassi Blaise, Kouamé Nguessan, Ayolie Koutoua, Kouassi N’dri Jacob, Yatty Kouadio Justin
Publikováno v:
Journal of Applied Biosciences. 145:14930-14937
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b6fe8205b8d660455996a2b213f707b1
https://doi.org/10.35759/jabs.v145.8
https://doi.org/10.35759/jabs.v145.8
Autor:
Ayolie Koutoua, Alui Konan Alphonse, Yao Koffi Joël, Kouassi N’dri Jacob, Yatty Kouadio Justin, Kouame N’guessan
Publikováno v:
American Journal of Plant Sciences. 10:2208-2218
Groundnut (Arachis hypogaea), cowpea (Vigna unguiculata) and soybean (Vigna radiata) are the main food legumes grown in Cote d’Ivoire and the localities of Haut-Sassandra. These legumes are highly valued for their nutritional, agronomic and economi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::89a154bee9b4baea3098737c012821ae
https://doi.org/10.4236/ajps.2019.1012156
https://doi.org/10.4236/ajps.2019.1012156
Autor:
Kouadio Yatty Justin, Yapo Sopie Edwige Salomé, Ayolie Koutoua, Kanga Ahou-Nadia, N’guessan Affoué Sylvie Rachelle, Kouakou Tanoh Hilaire
Secondary metabolites of plants widely used in the medicinal and cosmetic industries, can be produced by tissue culture.In vitroproduction of these secondary metabolites is affected by various factors such as the type and concentration of phyto regul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a6b3dbf3cb18efc1eef4016333351d3