Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Ayodeji, Abe"'
Autor:
Joy Jesumeda Oladimeji, Ayodeji Abe, Pullikanti Lava Kumar, Paterne A. Agre, Oluyinka Johnson Ilesanmi, Ramesh Raju Vetukuri, Ranjana Bhattacharjee
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-15 (2024)
Abstract Background Genetic diversity is crucial for conservation efforts as well as breeding programs targeted at the development of improved varieties. Taro, a climate-resilient crop, plays a vital role in the nutritional and economic livelihoods o
Externí odkaz:
https://doaj.org/article/c3c894dd9d134c1b9ba2ec0ece0b0a45
Publikováno v:
Agriculture, Vol 14, Iss 7, p 984 (2024)
Maize is an important food and industrial cereal crop that serves as the main source of energy for millions of low-income people in sub-Saharan Africa (SSA), but its production and productivity are constrained by many constraints, among which the fal
Externí odkaz:
https://doaj.org/article/af875638a340407c86cc60843dcd0048
Publikováno v:
PLoS ONE, Vol 18, Iss 5, p e0283347 (2023)
Increasing frequency of drought spells occasioned by changing climatic conditions, coupled with rise in demand for bread wheat, calls for the development of high yielding drought resilient genotypes to enhance bread wheat production in areas with moi
Externí odkaz:
https://doaj.org/article/a78ef0a841524b35a3507e6f44ad9bce
Autor:
Dejene Kebede, Wende Mengesha, Abebe Menkir, Ayodeji Abe, Ana Luisa Garcia-Oliveira, Melaku Gedil
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-10 (2021)
Abstract Most of the maize (Zea mays L.) varieties in developing countries have low content of micronutrients including vitamin A. As a result, people who are largely dependent on cereal-based diets suffer from health challenges due to micronutrient
Externí odkaz:
https://doaj.org/article/b303325cf1e14dc4b150499b5ae9b34b
Publikováno v:
Heliyon, Vol 8, Iss 3, Pp e09052- (2022)
Development of maize hybrids that possess tolerant genes to low soil nitrogen is critical for long-term maize production in areas with low soil fertility. In this study, estimates for combining ability effects for grain yield and secondary traits of
Externí odkaz:
https://doaj.org/article/700caebaf5304e3db722304c20206aac
Publikováno v:
Agronomy, Vol 13, Iss 1, p 266 (2023)
Breeding maize with high contents of zinc, iron and provitamin A (PVA) could be effective in mitigating micronutrient deficiency in developing countries with a high reliance on maize-based diets. Information on the mode of inheritance of zinc, iron,
Externí odkaz:
https://doaj.org/article/4cc8bc5bc4274bb2b9b15104b1375bc6
Autor:
Anthony Job, Innocent Iseghohi, Ayodeji Abe, Muhammad Yahaya, Richard Olayiwola, Richard Akinwale, Oluwafemi Obisesan, Moses Igyuve
Publikováno v:
Agronomy, Vol 12, Iss 12, p 3042 (2022)
Stem borer (SB) and more recently, fall armyworm (FAW) are serious economic pests in maize production in sub-Saharan Africa. It is hypothesized that SB-resistant germplasm may confer resistance against FAW. However, the performance of SB-resistant li
Externí odkaz:
https://doaj.org/article/1e0ca06dcbbe4b1c911be140684442ed
Autor:
Joy Jesumeda Oladimeji, P. Lava Kumar, Ayodeji Abe, Ramesh Raju Vetukuri, Ranjana Bhattacharjee
Publikováno v:
Agronomy, Vol 12, Iss 9, p 2094 (2022)
Taro is an ancient nutritional and medicinal crop woven into the fabric of the socio-economic life of those living in the tropics and sub-tropics. However, West Africa (WA), which has been a major producer of the crop for several decades, is experien
Externí odkaz:
https://doaj.org/article/bd592767bd404bec9973cd855157e253
Autor:
Oluwaseyi E. Olomitutu, Ayodeji Abe, Olaniyi A. Oyatomi, Rajneesh Paliwal, Michael T. Abberton
Publikováno v:
Agronomy, Vol 12, Iss 4, p 884 (2022)
Landraces are repositories for potential beneficial traits which could be used to develop varieties with enhanced qualities. Optimal utilization of the available large collection of landraces of African yam bean (AYB) presently conserved at the Genet
Externí odkaz:
https://doaj.org/article/be9c06cd64fc45b5bd71e25af5346053
Publikováno v:
Euphytica. 219
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0697095bb9cea2012040da0c229fa8f
https://doi.org/10.1007/s10681-023-03159-4
https://doi.org/10.1007/s10681-023-03159-4