Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ayfer Beyaz Coşkun"'
Autor:
Ayfer Beyaz Coşkun, Semra Turkoglu, Adviye Gülçin Sağdıçoğlu Celep, İbrahim Hanifi Özercan, Engin Korkmaz
Publikováno v:
Egyptian Liver Journal, Vol 14, Iss 1, Pp 1-9 (2024)
Abstract Background The rate of NAFLD in the general population is estimated to be 25.2%. NAFLD is affected by lifestyle, diet, and inflammation. In this study, the use of probiotics, prebiotics, and synbiotics was aimed to modulate the circadian clo
Externí odkaz:
https://doaj.org/article/99e796ed9eed48a895f494cb625bf64d
Purpose: To adapt and validate the an abbreviated version of the Mindful Eating Questionnaire (MEQ-18) to the Turkish language for a Turkish adult population.Methods: This cross-sectional study included 709 participants aged between 18-65 years livin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0759317af76d55c0d8834722162e932
https://doi.org/10.21203/rs.3.rs-1727189/v1
https://doi.org/10.21203/rs.3.rs-1727189/v1
Publikováno v:
Critical Reviews in Food Science and Nutrition. 62:6505-6515
Liver diseases are considered global health problems that cause more than 1 million deaths each year. Due to the increase in the prevalence of liver diseases worldwide, studies on different treatment methods have increased. Some of these methods is d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::02155fe45ff92be52f5f792c951bbe72
https://doi.org/10.1080/10408398.2021.1902263
https://doi.org/10.1080/10408398.2021.1902263
Autor:
Nilüfer Acar-Tek, Fatmanur Humeyra Zengin, Neslihan Arslan, Ayfer Beyaz Coşkun, Gamze Akbulut, Özge Cemali, Gamze Yurtdaş
Aim: The objective of this study was to determine associations between physical activity, dietary fiber intake, water and fluid intake, and constipation as well as other possible risk factors for constipation in adults. Method: A cross-sectional stud
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c312cedd2094cf255f182fb84c3d502
https://avesis.gazi.edu.tr/publication/details/ad8ba548-4650-49dc-9cc8-a9beaadcdc12/oai
https://avesis.gazi.edu.tr/publication/details/ad8ba548-4650-49dc-9cc8-a9beaadcdc12/oai
Publikováno v:
Nutrición Hospitalaria v.36 n.3 2019
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
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SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
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Introduction: the Mediterranean diet (MD) and ideal body weight are associated with a reduction in the risk of chronic diseases, but their association with health-related quality of life (HRQL) is not clear. Objective: the aim of this study was to as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::545c58aa5b830b5a2b745344c78db917
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112019000300025
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112019000300025