Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ayeong Ma"'
Autor:
Ilekuttige Priyan Shanura Fernando, Kirinde Gedara Isuru Sandanuwan Kirindage, Arachchige Maheshika Kumari Jayasinghe, Eui Jeong Han, Mawalle Kankanamge Hasitha Madhawa Dias, Kyung Pil Kang, Sung Ig Moon, Tai Sun Shin, Ayeong Ma, Kyungsook Jung, Ginnae Ahn
Publikováno v:
Antioxidants, Vol 11, Iss 5, p 1013 (2022)
Sasa borealis (Hack.) Makino & Shibata or broad-leaf bamboo is famous for its richness of bioactive natural products and its uses in traditional medicine for its anti-inflammatory, diuretic, and antipyretic properties and preventive effects against h
Externí odkaz:
https://doaj.org/article/c578b7b0458e47b799e321b2e9ef99de
Autor:
Kirinde Gedara Isuru Sandanuwan Kirindage, Ilekuttige Priyan Shanura Fernando, Arachchige Maheshika Kumari Jayasinghe, Eui-Jeong Han, Mawalle Kankanamge Hasitha Madhawa Dias, Kyung-Pil Kang, Sung-Ig Moon, Tai-Sun Shin, Ayeong Ma, Ginnae Ahn
Publikováno v:
Foods, Vol 11, Iss 3, p 420 (2022)
The present study discloses the identification of phenolic compounds in Moringa oleifera hot water extract (MOH) and the evaluation of its antioxidant activity on H2O2-induced oxidative stress in Vero cells. Upon analysis, MOH was found to contain ph
Externí odkaz:
https://doaj.org/article/0c6ac5e0926a4e219a1bf47b2a0685f6
Publikováno v:
Journal of the Korean Society of Food Science and Nutrition. 51:71-81
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::331cd952888581cdfc26827975f98ce7
https://doi.org/10.3746/jkfn.2022.51.1.71
https://doi.org/10.3746/jkfn.2022.51.1.71