Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Aydin Cil M"'
Publikováno v:
In Clinical Nutrition September 2017 36 Supplement 1:S228-S228
Publikováno v:
In Clinical Nutrition September 2017 36 Supplement 1:S242-S242
Publikováno v:
In Clinical Nutrition September 2017 36 Supplement 1:S276-S277
Autor:
Aydin Cil M; Department of Nutrition and Dietetics, Faculty of Health Sciences, Hacettepe University, Ankara, Turkey.; Department of Nutrition and Dietetics, Faculty of Health Sciences, Atatürk University, Erzurum, Turkey., Ghosi Ghareaghaji A; Department of Molecular Biology and Genetics, Faculty of Science, Atatürk University, Erzurum, Turkey., Bayir Y; Department of Biochemistry, Faculty of Pharmacy, Atatürk University, Erzurum, Turkey., Buyuktuncer Z; Department of Nutrition and Dietetics, Faculty of Health Sciences, Hacettepe University, Ankara, Turkey., Besler HT; Department of Nutrition and Dietetics, Faculty of Health Sciences, Hacettepe University, Ankara, Turkey.; Department of Nutrition and Dietetics, Faculty of Health Sciences, Istinye University, Istanbul, Turkey.
Publikováno v:
PeerJ [PeerJ] 2021 Sep 27; Vol. 9, pp. e12009. Date of Electronic Publication: 2021 Sep 27 (Print Publication: 2021).