Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ayaka Kashiwagi"'
Autor:
Caroline Moyret‐Lalle, Mélanie K. Prodhomme, Delphine Burlet, Ayaka Kashiwagi, Virginie Petrilli, Alain Puisieux, Hiroyuki Seimiya, Agnès Tissier
Publikováno v:
Cancer Science. 113:2214-2223
Numerous epithelial-mesenchymal transition (EMT) characteristics have now been demonstrated to participate in tumor development. Indeed, EMT is involved in invasion, acquisition of stem cell properties, and therapy-associated resistance of cancer cel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::98c3425c68f8a3c5c98b0a4c7167e775
https://doi.org/10.1111/cas.15389
https://doi.org/10.1111/cas.15389
Autor:
Kentaro Nagamine, Yuka Yamane, Mutusmi Miyauchi, Rinka Kanamoto, Masae Kitagawa, Hiroko Oka, Kazuhisa Ouhara, Ayaka Kashiwagi, Shinichi Sakamoto
Publikováno v:
Journal of microbiological methods. 185
Porphyromonas gingivalis fimbrillin (fimA) type II and IV, the definitive factors for periodontitis, are also found to be associated with systemic diseases. To detect the fimA type II and IV genes easily and rapidly, we used the loop-mediated isother
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::95738d048d400879f9790d838d217882
https://pubmed.ncbi.nlm.nih.gov/33878444
https://pubmed.ncbi.nlm.nih.gov/33878444
Autor:
Megumi Tokuda, Yoshiharu Okada, Ayaka Kashiwagi, Atsushi Henmi, Shuhsien Wu, Masato Nomura, Shinya Tachibana
Publikováno v:
Journal of Oleo Science. 64:479-484
Mango (Mangifera indica L.), an edible fruit, is one of the main agricultural products in many tropical regions. Mango varieties differ in not only fruit shape but also aroma, which is an important characteristic. Although the fruit has many uses, th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0234b12fae36425c4290b668712da567
https://doi.org/10.5650/jos.ess14238
https://doi.org/10.5650/jos.ess14238
Autor:
Shuhsien, Wu, Megumi, Tokuda, Ayaka, Kashiwagi, Atsushi, Henmi, Yoshiharu, Okada, Shinya, Tachibana, Masato, Nomura
Publikováno v:
Journal of oleo science. 64(5)
Mango (Mangifera indica L.), an edible fruit, is one of the main agricultural products in many tropical regions. Mango varieties differ in not only fruit shape but also aroma, which is an important characteristic. Although the fruit has many uses, th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f81cc99d54c68d9c04115db5be158cbc
https://pubmed.ncbi.nlm.nih.gov/25948136
https://pubmed.ncbi.nlm.nih.gov/25948136