Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Ayşen Akay"'
Autor:
Ayşen Akay, Mohammed Yashar Omar
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 10, Iss 10, Pp 1845-1853 (2022)
High concentrations of chromium in the soil have a toxic effect on the living organisms in the soil ecosystem. If chromium, which is not an absolute essential element, accumulates in plants, it causes structural changes, causing a decrease in plant g
Externí odkaz:
https://doaj.org/article/36163613fd5d46409433ae1dba9ada9c
Autor:
Ayşen Akay, Durmus Sert
Publikováno v:
Eurasian Journal of Soil Science, Vol 9, Iss 4, Pp 349-355 (2020)
Whey is an industrial dairy by-product. Whey proteins present in whey are valuable functional ingredients with a variety of applications. Because of high investment and management costs, many medium and small-scale cheese manufacturing plants choose
Externí odkaz:
https://doaj.org/article/9b0d5f58d097405fb019f8818728b932
Autor:
Ayşen Akay
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 7, Iss sp2, Pp 17-22 (2019)
Bu çalışmada farklı oranlarda toprağa karıştırılan vermikompostun, çörek otu bitkisinin çinkolu gübre ihtiyacına etkisi araştırılmıştır. Sera şartlarında yürütülen denemede; çörek otu bitkisine mikoriza inokülasyonunun etk
Externí odkaz:
https://doaj.org/article/8439744a6c0745d4a9af038c16009494
Autor:
Ayşen Akay
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 7, Iss 12, Pp 2259-2263 (2019)
Vermicompost production and applications are increasing in our country recently. There are also many commercial products on the market. Vermicompost may act both as soil conditions and organic fertilizer. In addition to the effect of this product on
Externí odkaz:
https://doaj.org/article/e1b2fc976ad3443ca1d319590b022dfd
Autor:
Durmus Sert, Ayşen Akay
Publikováno v:
Volume: 9, Issue: 4 349-355
Eurasian Journal of Soil Science
Eurasian Journal of Soil Science, Vol 9, Iss 4, Pp 349-355 (2020)
Eurasian Journal of Soil Science
Eurasian Journal of Soil Science, Vol 9, Iss 4, Pp 349-355 (2020)
Whey is an industrial dairy by-product. Whey proteins present in whey are valuable functional ingredients with a variety of applications. Because of high investment and management costs, many medium and small-scale cheese manufacturing plants choose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::32988ec75d4181ae8e448a93e10a9848
https://doi.org/10.18393/ejss.785380
https://doi.org/10.18393/ejss.785380
Autor:
Ayşen AKAY
Publikováno v:
Volume: 5, Issue: 3 255-259
Black Sea Journal of Agriculture
Black Sea Journal of Agriculture
In our country, most of the bean cultivation areas, are in the Central Anatolia Region. This study was carried out to determine the sulphureous fertilizer demand of beans grown in the calcareous soils of the region under field conditions in Konya. Ea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9bb7cb0309cc749553bba6ef22d6ff60
https://dergipark.org.tr/tr/pub/bsagriculture/issue/71109/1091565
https://dergipark.org.tr/tr/pub/bsagriculture/issue/71109/1091565
Autor:
Ayşen AKAY
Publikováno v:
Volume: 19, Issue: 3 644-655
Tekirdağ Ziraat Fakültesi Dergisi
Journal of Tekirdag Agricultural Faculty
Tekirdağ Ziraat Fakültesi Dergisi
Journal of Tekirdag Agricultural Faculty
Turpun besin maddesi ihtiyacının karşılanması ve yüksek kalitede ürün alınmasında kükürt(S) önemli bir yer tutmaktadır. Biyokömür uygulamaları toprak kalitesini ve bitki gelişimini olumlu etkilemektedir. Çalışma; önemli bir tar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a79f202a092a1c296a2fd2e85dab250a
https://dergipark.org.tr/tr/pub/jotaf/issue/72560/1057675
https://dergipark.org.tr/tr/pub/jotaf/issue/72560/1057675
Publikováno v:
Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi. 29:34-40
Due to the lime content, the high pH value of the soils usually can limit the availability of some plant nutrients including phosphorus. Elemental sulfur (S) applications are one of the leading methods used for lowering soil pH value. Although S appl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::18e92b9ab5fa27c00d69c3aa5a192cbb
https://doi.org/10.29133/yyutbd.467632
https://doi.org/10.29133/yyutbd.467632