Zobrazeno 1 - 10 of 25 pro vyhledávání: '"Axelle Hoge"'
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Akademický článek
Quality of Beverage Intake and Cardiometabolic and Kidney Outcomes: Insights From the STANISLAS Cohort
Autor: Sandra Wagner, Thomas Merkling, Nicolas Girerd, Erwan Bozec, Laurie Van den Berghe, Axelle Hoge, Michèle Guillaume, Mehmet Kanbay, Céline Cakir-Kiefer, Simon N. Thornton, Jean-Marc Boivin, Ludovic Mercklé, Martine Laville, Patrick Rossignol, Julie-Anne Nazare
Publikováno v: Frontiers in Nutrition, Vol 8 (2022)
Background and Aims: Beverages are an important aspect of diet, and their quality can possibly affect health. The Healthy Beverage Index (HBI) has been developed to take into account these effects. This study aimed to highlight the relationships betw
Externí odkaz: https://doaj.org/article/4b71ea1a11824109b6d7a313305d06b2
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2
Akademický článek
Association of Dietary Patterns Derived Using Reduced‐Rank Regression With Subclinical Cardiovascular Damage According to Generation and Sex in the STANISLAS Cohort
Autor: Sandra Wagner, Sandrine Lioret, Nicolas Girerd, Kevin Duarte, Zohra Lamiral, Erwan Bozec, Laurie Van den Berghe, Axelle Hoge, Anne‐Françoise Donneau, Jean‐Marc Boivin, Ludovic Mercklé, Faiez Zannad, Martine Laville, Patrick Rossignol, Julie‐Anne Nazare
Publikováno v: Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 9, Iss 7 (2020)
Background The diet impact on cardiovascular diseases has been investigated widely, but the association between dietary patterns (DPs) and subclinical cardiovascular damage remains unclear. More informative DPs could be provided by considering metabo
Externí odkaz: https://doaj.org/article/5e3c8cc839374d44876febcf72ee065f
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3
Akademický článek
Low omega-3 index values and monounsaturated fatty acid levels in early pregnancy: an analysis of maternal erythrocytes fatty acids
Autor: Axelle Hoge, Florence Bernardy, Anne-Françoise Donneau, Nadia Dardenne, Sylvie Degée, Marie Timmermans, Michelle Nisolle, Michèle Guillaume, Vincenzo Castronovo
Publikováno v: Lipids in Health and Disease, Vol 17, Iss 1, Pp 1-11 (2018)
Abstract Background It is unanimously recognized that the maternal nutritional status at the pregnancy onset influence both short-term and long-term health of the mother and offspring. Among several nutrients, LCPUFA, particularly from the omega-3 fa
Externí odkaz: https://doaj.org/article/2bb0e8677cc942a2b540880d6f3d0577
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4
Fatty acid desaturase genetic variations and dietary omega-3 fatty acid intake associate with arterial stiffness
Autor: Magnus Bäck, Constance Xhaard, Raphael Rouget, Quentin Thuillier, Oscar Plunde, Susanna C. Larsson, Nicolas Girerd, João Pedro Ferreira, Jean-Marc Boivin, Erwan Bozec, Ludovic Mercklé, Faiez Zannad, Axelle Hoge, Michèle Guillaume, Claire Dandine-Roulland, Edith Le Floch, Delphine Bacq-Daian, Jean-François Deleuze, Laurie Van den Berghe, Julie-Anne Nazare, Martine Laville, Christiane Branlant, Isabelle Behm-Ansmant, Sandra Wagner, Patrick Rossignol
Publikováno v: European Heart Journal Open
European Heart Journal Open, 2022, pp.oeac016. ⟨10.1093/ehjopen/oeac016⟩
Aims Long-chain polyunsaturated fatty acids (PUFAs) generate diverse bioactive lipid mediators, which tightly regulate vascular inflammation. The effects of omega-3 PUFA supplementation in cardiovascular prevention however remain controversial. In ad
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8400906425d1300b0887cc7844bb0103
https://doi.org/10.1093/ehjopen/oeac016
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6
Importance of n-3 PUFA consumption during pregnancy: perception discrepancies between pregnant women and gynaecologists–obstetricians in Belgium
Autor: Sylvie Degée, Florence Bernardy, Vincenzo Castronovo, Michèle Guillaume, Michelle Nisolle, Anne-Françoise Donneau, Axelle Hoge, Nadia Dardenne
Publikováno v: Public Health Nutr
Objectiven-3 PUFA during pregnancy have been subject to intense research interest, but also much controversy, creating a situation of confusion among patients and health-care providers. The present study was carried out to explore knowledge, attitude
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b75dd89430f7296886ea99d81bd87b69
https://doi.org/10.1017/s1368980019000089
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7
Validation of a food frequency questionnaire assessing dietary polyphenol exposure using the method of triads
Autor: Jessica Tabart, Axelle Hoge, Michèle Guillaume, Nadia Dardenne, Adelin Albert, Anne-Françoise Donneau, Joël Pincemail, Jean-Olivier Defraigne, Claire Kevers
Publikováno v: Free Radical Biology and Medicine. 130:189-195
When conducting research on polyphenols and their effects on health, it is of primary importance to use standardised and validated dietary assessment tools. This paper aims at assessing the validity of a food frequency questionnaire (FFQ) for quantif
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a2976e0e2d8dd0b6116a32162143868
https://doi.org/10.1016/j.freeradbiomed.2018.11.001
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8
Health Literacy and Its Associations with Understanding and Perception of Front-of-Package Nutrition Labels among Higher Education Students
Autor: Axelle Hoge, Mathilde Labeye, Anne-Françoise Donneau, Halehsadat Zahraei Nekoee, Eddy Husson, Michèle Guillaume
Publikováno v: International Journal of Environmental Research and Public Health; Volume 19; Issue 14; Pages: 8751
(1) Background: Nutrition labels on the front of food packages have increasingly become the focus of research. However, too few studies have placed special emphasis on nutritionally at-risk subpopulations, such as young adults or those with low liter
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::17d1039b09a7eb08bd702a8c0f2551d5
https://doi.org/10.3390/ijerph19148751
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9
Association of Dietary Patterns Derived Using Reduced‐Rank Regression With Subclinical Cardiovascular Damage According to Generation and Sex in the STANISLAS Cohort
Autor: Jean-Marc Boivin, Anne-Françoise Donneau, Patrick Rossignol, Ludovic Mercklé, Erwan Bozec, Kevin Duarte, Julie-Anne Nazare, Martine Laville, Laurie Van Den Berghe, Zohra Lamiral, Sandra Wagner, Nicolas Girerd, Sandrine Lioret, Faiez Zannad, Axelle Hoge
Publikováno v: Journal of the American Heart Association
Journal of the American Heart Association, 2020, 9 (7), pp.e013836. ⟨10.1161/JAHA.119.013836⟩
Journal of the American Heart Association, Wiley-Blackwell, 2020, 9 (7), pp.e013836. ⟨10.1161/JAHA.119.013836⟩
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease
Background The diet impact on cardiovascular diseases has been investigated widely, but the association between dietary patterns ( DP s) and subclinical cardiovascular damage remains unclear. More informative DP s could be provided by considering met
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::50aeb28c2d0769603ed89cf4ed0eb725
https://hal.univ-lorraine.fr/hal-02556623
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10
Impact of erythrocyte long-chain omega-3 polyunsaturated fatty acid levels in early pregnancy on birth outcomes: findings from a Belgian cohort study
Autor: Michèle Guillaume, Vincenzo Castronovo, Michelle Nisolle, Anne-Françoise Donneau, Sylvie Degée, Nadia Dardenne, Marie Timmermans, Axelle Hoge
Publikováno v: Journal of perinatology : official journal of the California Perinatal Association. 40(3)
To examine the association between maternal erythrocyte long-chain omega-3 PUFA (n-3 LCPUFA), measured in early pregnancy, and pregnancy and birth outcomes. One hundred and eight healthy women with a singleton pregnancy were included. Erythrocyte fat
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7d22d50403b7804f40ca13e48b380ed6
https://pubmed.ncbi.nlm.nih.gov/31913325
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