KNOWLEDGE OF PROSTATE HEALTH AND FOOD CHOICE INFLUENCE ON THE RISK OF PROSTATE DISORDERS AMONG GHANAIAN MEN.

Autor: Awuni V.¹ victoria.awuni@uds.edu.gh, Garti H. K.¹, Amagloh, F. K.²

Publikováno v: African Journal of Food, Agriculture, Nutrition & Development. Sep2022, Vol. 22 Issue 7, p20883-20904. 22p.

Knowledge of prostate health and food choice influence on the risk of prostate disorders among Ghanaian men

Autor: Awuni , V., Garti , H.K., Amagloh, F.K.

Publikováno v: African Journal of Food, Agriculture, Nutrition and Development; Vol. 22 No. 7 (2022); 20883-20904

Understanding prostate health is vital for preventing, managing, and treating prostate disorders. Prostate disorder is a significant health challenge among men, and if not detected early, could lead to complications like cancer and death. Thus, knowl

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Orange-fleshed sweet potato ( Ipomoea batatas ) composite bread as a significant source of dietary vitamin A.

Autor: Awuni V; Department of Food Science and Technology University for Development Studies Tamale Ghana., Alhassan MW; Department of Food Science and Technology University for Development Studies Tamale Ghana., Amagloh FK; Department of Food Science and Technology University for Development Studies Tamale Ghana.

Publikováno v: Food science & nutrition [Food Sci Nutr] 2017 Nov 20; Vol. 6 (1), pp. 174-179. Date of Electronic Publication: 2017 Nov 20 (Print Publication: 2018).