Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Awatef Slama"'
Autor:
Marwa Khammassi, Awatef Slama, Sana Khedhri, Bassem Jammoussı, Lamia Hamrounı, Ismail Amrı, Meriam Boudkhılı
Publikováno v:
International Journal of Secondary Metabolite, Vol 11, Iss 3, Pp 472-485 (2024)
Chemicals and antibiotics are serious problems that cause the resistance of bacteria and the persistence of chemical residues in food. These chemical products affect human health and promote diseases. Therefore, the use of natural resources, especial
Externí odkaz:
https://doaj.org/article/fc13fff8b3114016b9682be215fe84b7
Autor:
Awatef SLAMA, Sondes FKIRI, Faten MEZNI, Boutheina STITI, Julio SALCEDO-CASTRO, Issam TOUHAMI, Marwa KHAMMASSI, Abdelhamid KHALDI, Zouheir NASR
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 51, Iss 4 (2023)
The development of mycorrhiza could contribute to strengthening the resilience of forest ecosystems to climate change. Several mycorrhizal fungi are known for their valuable effect in increasing plant performances and adaptation to stressful environm
Externí odkaz:
https://doaj.org/article/b40f98c88f114255ae64e97e38982ae1
Autor:
Faten KANFOUD, Awatef SLAMA, Issam TOUHAMI, Abdelaziz AYARI, Ines HAJLAOUI, Mohamed L. KOUJA, Mohamed T. ELAIEB
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 51, Iss 1 (2023)
Ceratonia siliqua L. plant (carob tree) is a Mediterranean species. In Tunisia, natural distribution of this species is situated in humid zones in the north to the driest ones in the south of the country. Ceratonia siliqua regeneration depends on see
Externí odkaz:
https://doaj.org/article/206d82296d814a52afdd5720a9962f74
Publikováno v:
International Journal for Research in Applied Science and Engineering Technology. 10:1790-1793
This study aims the determination of antifungal activity and the flavonoids content of extracts from carpophores of some wild and cultivated fungi. The work was conducted on Wild fungi (Fomes fomentarius, Hericiumerinaceus, Schizophyllum commune, Ple
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90d1508ee6aa5a7a56e9f81f0c5e1fae
https://doi.org/10.22214/ijraset.2022.46472
https://doi.org/10.22214/ijraset.2022.46472
Publikováno v:
European Journal of Biology and Biotechnology. 3:17-19
Tomato cultivation has a great worldwide interest. The quality of tomato fruit is of economic and health importance. Being rich in water and generally stored at 4 °C, tomatoes risk a rapid infection. This work was interested in isolating and studyin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a47f110244a20592083f154e43147146
https://doi.org/10.24018/ejbio.2022.3.5.400
https://doi.org/10.24018/ejbio.2022.3.5.400
Publikováno v:
Journal of Food Chemistry & Nanotechnology. 7:30-33
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf2952c7aa3a382f2e054ced7b7a8e3d
https://doi.org/10.17756/jfcn.2021-0109
https://doi.org/10.17756/jfcn.2021-0109
Autor:
Mohamed Larbi Khouja, Awatef Slama, Ghaith Hamdaoui, Faten Mezni, Riadh Ksouri, Abdelhamid Khaldi
Publikováno v:
Food chemistry. 257
In this investigation, we aimed to study, for the first time, the phenolic composition of Pistacia lentiscus seed oils from different growing areas. Extraction of the phenolic fraction from oils was done by methanol/water. Phenolic profiles were dete
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8e7f74e5dff382eaeba870bc0b24aec
https://pubmed.ncbi.nlm.nih.gov/29622199
https://pubmed.ncbi.nlm.nih.gov/29622199
Publikováno v:
Saudi Journal of Biological Sciences. (1):25-29
This study aims to investigate the effects of inoculation using Terfezia boudieri Chatin ascospores (ectomycorrhizal fungus) on growth, root colonization and nutrient status of Helianthemum sessiliflorum Desf. seedlings grown in pots on two-soil type
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6495d2bf93848c7cb90a60942fcae896
Autor:
Khammassi, Marwa, Khedhri, Sana, Slama, Awatef, Boudkhili, Meriam, Amri, Ismail, Hamrouni, Lamia, Jammoussi, Bassem
Publikováno v:
International Journal of Secondary Metabolite; Sep2024, Vol. 11 Issue 3, p472-485, 14p
Autor:
Khammassi, Marwa1,2 khammassi_marwa@yahoo.fr, Loupassaki, Sophia3, Tazarki, Helmi4, Mezni, Faten2, Slama, Awatef2, Tlili, Nizar5, Zaouali, Yosr6, Mighri, Hedi7, Jamoussi, Bassem4, Khaldi, Abdelhamid2
Publikováno v:
Journal of Food Biochemistry. Jun2018, Vol. 42 Issue 3, p1-1. 11p.