Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Avilio Bello"'
Autor:
Lucita Aguilera, Juan E. Tacoronte, Agustín Navarro, Maureen Leyva, Avilio Bello, María T. Cabrera
Publikováno v:
Revista CENIC Ciencias Químicas, Vol 35, Iss 3, Pp 131-134 (2004)
El aceite esencial de las hojas de Eugenia melanadenia (Myrtales: Myrtaceae) fue examinado mediante CG capilar y CG-EM. De los 75 compuestos volátiles identificados, que representan cerca del 98.8 % de la composición total del aceite, el componente
Externí odkaz:
https://doaj.org/article/0ea0d0ad5ea84c5e8026de40ddd12dd1
Publikováno v:
Revista MENDIVE, Vol 1, Iss 2, Pp 97-103 (2003)
In this article the main shortcomings that cause low student achievement in the activity of solving exercises with calculations at the level of junior high schools in the municipality of Pinar del Rio, themed this is considered crucial in terms submi
Externí odkaz:
https://doaj.org/article/2d60fd6445ce486cbbf68793cdbc639f
Publikováno v:
Revista CENIC Ciencias Químicas, Vol 32, Iss 3, Pp 135-138 (2001)
El género Eugenia, perteneciente a la familia Myrtaceae, está representado mundialmente por más de 600 especies botánicas de los trópicos distribuidas mayormente en América y Asia. Los aceites esenciales fueron obtenidos de las hojas de Eugenia
Externí odkaz:
https://doaj.org/article/a4f34cbbb8ee4d04adbb10e82a543089
Publikováno v:
Revista CENIC Ciencias Químicas, Vol 32, Iss 3, Pp 143-147 (2001)
América y Australia son conocidas como hábitat naturales de la familia Myrtaceae. Los aceites esenciales obtenidos de las hojas de seis plantas de esta familia: Mithrantes ottonis Berg., Myrcianthes fragrans (Sw) McVaugh. Pimenta adenoclada (Urb.)
Externí odkaz:
https://doaj.org/article/52c84b6f035f4a209cd5b2bece607f10
Publikováno v:
Revista CENIC Ciencias Químicas, Vol 32, Iss 3, Pp 139-141 (2001)
El género Plinia perteneciente a la familia Myrtaceae está representado en Cuba por 12 especies endémicas, de las cuales tres fueron estudiadas en este trabajo. Los aceites esenciales obtenidos de las hojas de Plinia dermatodes Urb., Plinia rubrin
Externí odkaz:
https://doaj.org/article/b0a4a021219045058e676883a831e505
Publikováno v:
Revista CENIC Ciencias Químicas, Vol 33, Iss 2, Pp 055-056 (2002)
About 40 Hyptis species, which belongs to the botanical family Labiatae, are known to grow in the warmer zones of America, West Africa and West India. One of those, Hyptis verticillata, is an odoriferous plant and occurs as a natural weed on Cuba.1 T
Externí odkaz:
https://doaj.org/article/5e540226191e40fd9305383373ae08ae
Publikováno v:
Journal of Essential Oil Bearing Plants. 7:64-67
The chemical composition of the essential oil obtained from the leaves of Iva cheiranthifolia H.B.K. from Cuba was examined by combined GC/MS. The oil was characterized by the presence of limonene (42.0 %) and β-pinene (23.2 %).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e4088f17dc3d3e7eafbdc685a16b140d
https://doi.org/10.1080/0972-060x.2004.10643367
https://doi.org/10.1080/0972-060x.2004.10643367
Publikováno v:
Journal of Essential Oil Research. 16:124-126
The chemical composition of the essential oils obtained from the leaves of Piper peltata (L.) Miq. and P. aduncum L. from Cuba were examined by combined GC/MS. The oil obtained from P. peltatum was characterized by the presence of caryophyllene oxide
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a2ad45e0b94eb8dbdd96bb49ab313798
https://doi.org/10.1080/10412905.2004.9698670
https://doi.org/10.1080/10412905.2004.9698670
Publikováno v:
Journal of Essential Oil Research. 15:256-258
The chemical composition of the essential oil obtained from the leaves of Eugenia melanadenia Krug et Urb. from Cuba was examined by combined GC/MS. The oil was characterized by the presence of 1,8-cineole (45.3%), terpinen-4-ol (10.6%), p-cymene (8.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f515a62a5754d7d4859d4a3f9aee9e88
https://doi.org/10.1080/10412905.2003.9712134
https://doi.org/10.1080/10412905.2003.9712134
Publikováno v:
Journal of Agricultural and Food Chemistry. 50:5146-5148
Volatile compounds were isolated from Psidium salutare fruits by simultaneous steam distillation−solvent extraction according to the Likens−Nickerson procedure. Compounds were identified by capillary GC and GC-MS. One hundred and fifty compounds
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::22983b5c3663cbf2915e17432f1290e4
https://doi.org/10.1021/jf0116303
https://doi.org/10.1021/jf0116303