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Autor:
Avila-León IA; Department of Biochemical and Pharmaceutical Technology, Faculty of Pharmaceutical Sciences, University of São Paulo, Av. Prof. Lineu Prestes 580, Bl. 16, São Paulo, SP, 05508-900, Brazil., Ferreira-Camargo LS; Center for Natural and Human Sciences, Federal University of ABC, Av. dos Estados, 5001 Bl. B, Santo André, SP, 09210-580, Brazil., Matsudo MC; Federal University of Itajubá. Institute of Natural Resources, Av. Benedito Pereira dos Santos, 1303, Itajubá, M.G., 37500-903, Brazil., Carvalho JCM; Department of Biochemical and Pharmaceutical Technology, Faculty of Pharmaceutical Sciences, University of São Paulo, Av. Prof. Lineu Prestes 580, Bl. 16, São Paulo, SP, 05508-900, Brazil. jcmdcarv@usp.br.
Publikováno v:
Current microbiology [Curr Microbiol] 2020 Nov; Vol. 77 (11), pp. 3270-3277. Date of Electronic Publication: 2020 Aug 04.