Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Aurélie WILFART"'
Autor:
Francine de Quelen, Ludovic Brossard, Aurélie Wilfart, Jean-Yves Dourmad, Florence Garcia-Launay
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
Animal feeding has a major contribution to the environmental impacts of pig production. One potential way to mitigate such effects is to incorporate an assessment of these impacts in the feed formulation process. The objective of this study was to te
Externí odkaz:
https://doaj.org/article/13284ca83ba74cabaf2d1ff4f4b7457f
Publikováno v:
Cleaner Environmental Systems, Vol 2, Iss , Pp 100028- (2021)
Allocation is a key methodological issue in LCA, since allocation rules in ISO standards are commonly subject to interpretation. The present study focuses on this question for the meat supply chain because this sector deals with many conflicts of int
Externí odkaz:
https://doaj.org/article/fbdc54ac09a742c4ae8f722212f65cbd
Publikováno v:
Data in Brief, Vol 33, Iss , Pp 106558- (2020)
The sharing of total environmental impacts between the different products of a multi-output system is crucial in Life Cycle Assessment. ISO standards recommend subdivision then substitution methods when possible. Sometimes, allocations rules are nece
Externí odkaz:
https://doaj.org/article/00dd485a6cb8466eae37bd1c2bae8c0f
Autor:
Aurélie WILFART, Léonie DUSART, Bertrand MÉDA, Armelle GAC, Sandrine ESPAGNOL, Laurent MORIN, Yves DRONNE, Florence GARCIA-LAUNAY
Publikováno v:
INRAE Productions Animales, Vol 31, Iss 3 (2019)
L'alimentation animale peut représenter de 30 à 95 % des impacts environnementaux des produits animaux en sortie de ferme. Des données d’impacts environnementaux des matières premières ont été publiées mais il n’existait pas de données a
Externí odkaz:
https://doaj.org/article/7ac349bccd0a41f4986e026d6631f5b2
Autor:
Aurélie Wilfart, Sandrine Espagnol, Sylvie Dauguet, Aurélie Tailleur, Armelle Gac, Florence Garcia-Launay
Publikováno v:
PLoS ONE, Vol 11, Iss 12, p e0167343 (2016)
Feeds contribute highly to environmental impacts of livestock products. Therefore, formulating low-impact feeds requires data on environmental impacts of feed ingredients with consistent perimeters and methodology for life cycle assessment (LCA). We
Externí odkaz:
https://doaj.org/article/b1aeef66bfa4493e844574c3c298e68a
Autor:
Xabier Díaz de Otálora, Federico Dragoni, Agustín Del Prado, Fernándo Estellés, Aurélie Wilfart, Dominika Krol, Lorraine Balaine, Vasileios Anestis, Barbara Amon
Publikováno v:
Agronomy for Sustainable Development. 42
European dairy production faces significant economic, environmental, and social sustainability challenges. Given the great diversity of dairy cattle production systems in Europe, region-specific concepts to improve environmental and socioeconomic sus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bc87b5db8133991e632fa1a75a54cd07
https://doi.org/10.1007/s13593-022-00830-3
https://doi.org/10.1007/s13593-022-00830-3
Autor:
Jésabel, Laithier, Dupont, Cyprien, Thomas, Marielle, Thomas, Lecocq, Joël, Robin, Aurélien, Tocqueville, Pannard, A., Coudreuse, Julie, Marc, Roucaute, Christophe, Jaeger, Aurélie, Wilfart, Quentin, Latourre, Marie, Maillot, Michael, Corson, Joël, Aubin
Publikováno v:
7èmes journées de la Recherche Filière Piscicole
7èmes journées de la Recherche Filière Piscicole, ITAVI-INRAE, Jul 2022, Paris, France. p.29
7èmes journées de la Recherche Filière Piscicole, ITAVI-INRAE, Jul 2022, Paris, France. p.29
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2755::ef8e27b68500c7800ef3f34404c3296c
https://hal.inrae.fr/hal-04139037/document
https://hal.inrae.fr/hal-04139037/document
Publikováno v:
Resources, Conservation and Recycling. 193:106963
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfbf3b016d14da3a8480eaace42c124e
https://doi.org/10.1016/j.resconrec.2023.106963
https://doi.org/10.1016/j.resconrec.2023.106963
Autor:
Aurélie Wilfart, Florence Garcia-Launay, Frederic Terrier, Espoir Soudé, Pierre Aguirre, Sandrine Skiba-Cassy
Publikováno v:
Aquaculture. 562:738826
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ecf73e0429ccce473e22fddb35f26fdb
https://doi.org/10.1016/j.aquaculture.2022.738826
https://doi.org/10.1016/j.aquaculture.2022.738826
Autor:
Samuel Le Féon, Joël Aubin, Nouraya Akkal-Corfini, Théo Dubois, Christophe Jaeger, Aurélie Wilfart, Michele Costantini, Jacopo Bacenetti
Publikováno v:
Sustainability
Sustainability, MDPI, 2021, 13 (14), pp.7779. ⟨10.3390/su13147779⟩
Sustainability, Vol 13, Iss 7779, p 7779 (2021)
Volume 13
Issue 14
Sustainability, MDPI, 2021, 13 (14), pp.7779. ⟨10.3390/su13147779⟩
Sustainability, Vol 13, Iss 7779, p 7779 (2021)
Volume 13
Issue 14
International audience; Aquaculture is increasingly considered a major contributor to the growing demand for worldwide seafood production. Sustainability is becoming a key issue for aquaculture systems, with the objective to produce seafood with lowe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de4717e26ef9461c5ebcd5dd602c76c4
https://hal.inrae.fr/hal-03291115
https://hal.inrae.fr/hal-03291115