Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Aurélie Ballon"'
Autor:
Madushika K. Ranasinghe, Aurélie Ballon, Sílvia de Lamo-Castellví, Montserrat Ferrando, Carme Güell
Publikováno v:
Membranes, Vol 13, Iss 2, p 137 (2023)
Mealworm, TM (Tenebrio molitor), and black soldier fly, BSF (Hermetia illucens) are of special interest for food and feed applications due to their environmental benefits such as low water and land requirements, low greenhouse gas emissions, and high
Externí odkaz:
https://doaj.org/article/db1569a0e1824dd48100cf88bf249c32
Autor:
Junjing Wang, Aurélie Ballon, Karin Schroën, Sílvia de Lamo-Castellví, Montserrat Ferrando, Carme Güell
Publikováno v:
Foods, Vol 10, Iss 12, p 2997 (2021)
Water-in-oil-in-water (W1/O/W2) emulsions are complex delivery systems for polyphenols amongst other bio-actives. To stabilize the oil–water interphase, dairy proteins are commonly employed, which are ideally replaced by other, more sustainable sou
Externí odkaz:
https://doaj.org/article/b3110197ef7042dca052eba0c2978960
Autor:
Junjing, Wang, Aurélie, Ballon, Karin, Schroën, Sílvia, de Lamo-Castellví, Montserrat, Ferrando, Carme, Güell
Publikováno v:
Foods
Water-in-oil-in-water (W1/O/W2) emulsions are complex delivery systems for polyphenols amongst other bio-actives. To stabilize the oil–water interphase, dairy proteins are commonly employed, which are ideally replaced by other, more sustainable sou
Publikováno v:
The Journal of Nutrition. 149:106-113
Background Epidemiologic studies have indicated that breakfast skipping is associated with risk of type 2 diabetes. However, the shape of the dose-response relation and the influence of adiposity on this association have not been reported. Objective
Autor:
Sabrina Schlesinger, Manuela Neuenschwander, Ute Nöthlings, Janett Barbaresko, Aurélie Ballon
Publikováno v:
Journal of epidemiology and community health. 74(5)
IntroductionLifestyle factors in combination have been hypothesised to be associated with the prevention of type 2 diabetes (T2D) and mortality among individuals with T2D. The aim was to conduct a systematic review and meta-analysis to quantify the a
Autor:
Sabrina Schlesinger, Aurélie Ballon, Katharina S. Weber, Dagfinn Aune, Teresa Norat, Manuela Neuenschwander, Lukas Schwingshackl
Publikováno v:
The BMJ
Objective To summarise the evidence of associations between dietary factors and incidence of type 2 diabetes and to evaluate the strength and validity of these associations. Design Umbrella review of systematic reviews with meta-analyses of prospecti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6084a92ada99ca254ae738d2cc86fcb0
http://hdl.handle.net/10044/1/71476
http://hdl.handle.net/10044/1/71476
Autor:
Montse Ferrando, Sílvia De Lamo-Castellví, Wael Kaade, Carme Güell, Jorge Mellado-Carretero, Aurélie Ballon
Publikováno v:
LWT. 123:109090
Encapsulation of lemon oil (LO) is a challenging process due to the heat and shear sensitive nature of its volatile compounds. Using a low-shear high-throughput emulsification technique is a good alternative to conventional energy intensive technique
Publikováno v:
Revue d'Épidémiologie et de Santé Publique. 66:S352
Introduction Epidemiological studies have indicated that breakfast skipping is associated with increased risk of type 2 diabetes. Findings are not conclusive and the shape of the dose-response association and the potential impact of adiposity has not
Autor:
Junjing Wang, Aurélie Ballon, Karin Schroën, Sílvia de Lamo-Castellví, Montserrat Ferrando, Carme Güell
Publikováno v:
Foods; Volume 10; Issue 12; Pages: 2997
Foods, 10(12)
Foods 10 (2021) 12
Foods, Vol 10, Iss 2997, p 2997 (2021)
Foods
Foods, 10(12)
Foods 10 (2021) 12
Foods, Vol 10, Iss 2997, p 2997 (2021)
Foods
Water-in-oil-in-water (W1/O/W2) emulsions are complex delivery systems for polyphenols amongst other bio-actives. To stabilize the oil–water interphase, dairy proteins are commonly employed, which are ideally replaced by other, more sustainable sou