Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Aulia Andhikawati"'
Publikováno v:
Jurnal Riset Biologi dan Aplikasinya, Vol 2, Iss 2, Pp 77-81 (2020)
The coral reef ecosystem is one of the typical tropical ecosystems with high biodiversity which has an important role both biologically, ecologically, physically as well as socially and economically. Several coral reef areas in Indonesia were reporte
Externí odkaz:
https://doaj.org/article/2e1c547644d34931811fc6d6ed4e892b
Autor:
Rega Permana, Aulia Andhikawati
Publikováno v:
Asian Journal of Fisheries and Aquatic Research. :27-39
Marine fish is one of the foodstuffs that containsk many compounds that are good for the human body. Marine fish contain omega-3 essential fatty acids as Docosahexanoic Acids (DHA) which are few other animal protein ingredients. This fish is rich in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::96bc448f4506f328b0a17573b00c1e73
https://doi.org/10.9734/ajfar/2022/v18i330443
https://doi.org/10.9734/ajfar/2022/v18i330443
Publikováno v:
Marinade. 5:54-61
Cadmium is a non-essential metal that has a toxic effect on organisms in the aquatic environment, including diatoms, which are organisms that have an important role in the aquatic environment. One aspect of the toxic effect of cadmium is the growth i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c9749914984b923968e471998da0aef1
https://doi.org/10.31629/marinade.v5i01.4307
https://doi.org/10.31629/marinade.v5i01.4307
Publikováno v:
Marinade. 4:76-84
Fish and other fishery products are one of the important food sources in fulfilling human nutritional needs. Fish contains nutrients that are good for the body and are easily digested by the body. Fish is a source of animal protein that comes from th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::75243276e2527287862b2a6cb196fc07
https://doi.org/10.31629/marinade.v4i02.3871
https://doi.org/10.31629/marinade.v4i02.3871
Autor:
Rega Permana, Aulia Andhikawati
Publikováno v:
Asian Journal of Biochemistry, Genetics and Molecular Biology. :11-18
The search for new antibacterial compounds using sources derived from marine biota is interesting to develop, considering that Indonesia has diversity of a very large microorganisms and has the potential to produce antibacterial substances. One of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::853170c4728d1ffdf29fa0a589b30a5b
https://doi.org/10.9734/ajbgmb/2021/v9i130205
https://doi.org/10.9734/ajbgmb/2021/v9i130205
Autor:
Dian Yuni Pratiwi, Aulia Andhikawati
Publikováno v:
Asian Journal of Fisheries and Aquatic Research. :37-43
Fish that have been caught are susceptible to decay and damage which are influenced by the level of acidity, weather, processing and storage methods, and temperature during transportation. This causes losses to the fishery business. One way that can
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3017fcd31526f31e59d25a64a499853b
https://doi.org/10.9734/ajfar/2021/v13i430273
https://doi.org/10.9734/ajfar/2021/v13i430273
Autor:
Rega Permana, Aulia Andhikawati
Publikováno v:
Asian Journal of Biochemistry, Genetics and Molecular Biology. :51-58
Aims: The aims of this study were to elucidate the pythochemical compounds from the leaf of mangrove (Barringtonia asiatica L. (Kurz) colleceted from the coast of Pangandaran Regency, West Java, Indonesia as well as its antioxidant activity profile.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1ba48c646a70ee1c859f8143dcda19d5
https://doi.org/10.9734/ajbgmb/2021/v8i330197
https://doi.org/10.9734/ajbgmb/2021/v8i330197
Autor:
Dian Yuni Pratiwi, Aulia Andhikawati
Publikováno v:
Asian Journal of Fisheries and Aquatic Research. :35-42
A freshwater plant, water hyacinth (Eichhornia crassipes) is commonly found in public waters in Indonesia. Water hyacinth often experiences blooming which causes negative impacts such as lowering oxygen levels, reducing the number of fish, increasing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8ede4c8fa5744c85a76c830e203a154
https://doi.org/10.9734/ajfar/2021/v13i330268
https://doi.org/10.9734/ajfar/2021/v13i330268
Publikováno v:
Jurnal Berdaya. 2:25
Ikan cupang merupakan salah satu ikan hias yang mudah untuk dipelihara. Selain itu ikan cupang sebagai ikan hias memiliki nilai jual yang tinggi dan banyak diminati oleh masyarakat umum. Harganya yang terjangkau dan pemeliharaan yang mudah menjadikan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a31570147587d8e18ff832de012635b
https://doi.org/10.24198/job.v2i1.40226
https://doi.org/10.24198/job.v2i1.40226
Autor:
Aryanti Indah Setyastuti, Dwi Yanuar Budi Prasetyo, Dewi Kresnasari, Nurina Ayu, Aulia Andhikawati
Publikováno v:
Akuatika Indonesia. 6:62
Aplikasi asap cair telah dikembangkan saat ini sebagai alternatif metode pengasapan yang menghasilkan kualitas ikan asap yang lebih baik dibandingkan pengasapan tradisonal. Penyimpanan pada suhu beku dapat memperpanjang umur simpan dan kualitas ikan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3073f2a4594cdbed4e79732607f238f8
https://doi.org/10.24198/jaki.v6i2.35703
https://doi.org/10.24198/jaki.v6i2.35703