Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Audrey I. S. Andersen-Civil"'
Autor:
Helene Israelson, Amalie Vedsted-Jakobsen, Ling Zhu, Aurelie Gagnaire, Alexandra von Münchow, Nina Polakovicova, Angela H. Valente, Ali Raza, Audrey I. S. Andersen-Civil, John E. Olsen, Laura J. Myhill, Peter Geldhof, Andrew R. Williams
Publikováno v:
mBio, Vol 15, Iss 2 (2024)
ABSTRACT Diet composition plays a large role in regulating gut health and enteric infection. In particular, synthetic “Western-style” diets may predispose to disease, while whole-grain diets containing high levels of crude fiber are thought to pr
Externí odkaz:
https://doaj.org/article/8e0eeb2c6bf54fd3b98aaefec31e55b8
Autor:
Ling Zhu, Audrey I. S. Andersen-Civil, Josue L. Castro-Meija, Dennis S. Nielsen, Alexandra Blanchard, John E. Olsen, Stig M. Thamsborg, Andrew R. Williams
Publikováno v:
Antioxidants, Vol 11, Iss 10, p 2033 (2022)
The garlic-derived compounds propyl propane thiosulfinate (PTS) and propyl propane thiosulfonate (PTSO) are metabolites with putative health benefits against intestinal inflammation that may be related to their antioxidant activity. However, the unde
Externí odkaz:
https://doaj.org/article/e8a270b3f52b41609dcf9f3a262614fc
Publikováno v:
Frontiers in Immunology, Vol 12 (2021)
The role of dietary components in immune function has acquired considerable attention in recent years. An important focus area is to unravel the role of bioactive dietary compounds in relation to enteric disease and their impact on gut mucosal immuni
Externí odkaz:
https://doaj.org/article/6530eee9f9a144bd918a13c603de58e1
Autor:
Ling Zhu, Laura J. Myhill, Audrey I. S. Andersen‐Civil, Stig M. Thamsborg, Alexandra Blanchard, Andrew R. Williams
Publikováno v:
Zhu, L, Myhill, L J, Andersen-Civil, A I S, Thamsborg, S M, Blanchard, A & Williams, A R 2022, ' Garlic-Derived Organosulfur Compounds Regulate Metabolic and Immune Pathways in Macrophages and Attenuate Intestinal Inflammation in Mice ', Molecular Nutrition and Food Research, vol. 66, no. 7, 2101004 . https://doi.org/10.1002/mnfr.202101004
ScopeGarlic is a source of bioactive phytonutrients that may have anti-inflammatory or immunomodulatory properties. The mechanism(s) underlying the bioactivity of these compounds and their ability to regulate responses to enteric infections remains u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2d5b8a6ea022ae5b64332bebe28da20
https://doi.org/10.1101/2021.11.02.466911
https://doi.org/10.1101/2021.11.02.466911
