Zobrazeno 1 - 8 of 8 pro vyhledávání: '"Audrey Davenport"'
4
The Distribution and Significance of Bacteria in Lake Mendota
Autor: E.B. Fred, F. C. Wilson, Audrey Davenport
Publikováno v: Ecology. 5:322-339
The purpose of this project was to study the number of bacteria in the water of Lake Mendota at different depths and at different seasons, and to determine some of the factors that influence the number of microorganisms. Special attention has been gi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e0f4a81acadcbff73509ffc1e53147e8
https://doi.org/10.2307/1929295
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5
The Influence of Certain Factors on the Methylene Blue Reduction Test for Determining the Number of Bacteria in Milk
Autor: Audrey Davenport, W.H. Wright, E.G. Hastings
Summary The importance of the bacterial content of milk in determining its quality is discussed and the need of some simple and inexpensive method for the bacteriological analysis of milk is presented. The methylene blue reduction test seems to meet
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2ceee58cd5434472cbb766b26439547
https://zenodo.org/record/2344333
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6
The Relative Value of the Methylene Blue Reduction Test, the Bromthymol Blue Test, and the Bromcresol Purple Test in Determining the Keeping Quality of Milk
Autor: Audrey Davenport, E.G. Hastings
Summary In a comparison of the three tests, methylene blue reduction, bromthymol blue, and bromcresol purple for the determination of the keeping quality of milk, it is shown that the methylene blue reduction test is the preferable because of its gre
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46e0e6a8124c9371a69948e5d8faf702
https://zenodo.org/record/2504042
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