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pro vyhledávání: '"Atsede M. Degefa"'
Publikováno v:
Novel Research in Microbiology Journal, Vol 7, Iss 3, Pp 1982-1994 (2023)
Faba bean (Vicia faba L.) is an important legume that is frequently produced in the highlands of Ethiopia. However, the production of faba bean in this country is limited by the chocolate spot disease caused by Botrytis fabae. The purpose of this stu
Externí odkaz:
https://doaj.org/article/cb965ace7f004ec68e85ba54511931fb
