Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Atmir Romero Pérez"'
Publikováno v:
Ciência Rural, Vol 54, Iss 2 (2023)
ABSTRACT: The effect of different feed substrates incubated in filter bags [no bag (NB); Ankom® F57, 25 μm pore size (25AN); polyester, 45 μm pore size (45PB); polyester, 67 μm pore size (67PB) ] or dispersed in the medium on gas production, dige
Externí odkaz:
https://doaj.org/article/11a59d1a43674e058e5d94adbb25ff16
Autor:
Aarón A. Molho-Ortiz, Atmir Romero-Pérez, Efrén Ramírez-Bribiesca, Claudia C. Márquez-Mota, Francisco A. Castrejón-Pineda, Luis Corona
Publikováno v:
Journal of Animal Behaviour and Biometeorology. 10:1-9
Publikováno v:
Animals, Vol 9, Iss 1, p 21 (2019)
A long-term study (112 days) was conducted to examine the effect of feeding encapsulated nitrate (NO3−), microencapsulated blend of essential oils (EO), and their combination on growth performance, feeding behavior, and enteric methane (CH4) emissi
Externí odkaz:
https://doaj.org/article/8dfac6e0fa204d35aef3648160a80a2b
Autor:
Claudia Marquez-Mota, Efren Ramírez-Bribiesca, Karen A. Beauchemin, Luis Corona, Atmir Romero-Pérez, Aarón Alejandro A Molho-Ortiz, José Moisés Talamantes-Gómez
Publikováno v:
J Anim Sci
The objective was to evaluate the potential of methane (CH4) mitigation of high-tannin sorghum (HTS) varieties (V). The experiment was arranged as a completely randomized block design with a 7 × 2 factorial arrangement of treatments, including 6 HTS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e793be0823b67900d29041f40e1d81b
https://europepmc.org/articles/PMC8506688/
https://europepmc.org/articles/PMC8506688/
Autor:
Carlos Guillermo Gutiérrez Aguilar, Atmir Romero-Pérez, Claudia Marquez-Mota, Alain Miranda-Figueroa, José Moisés Talamantes-Gómez, Manuel González-Ronquillo, Laura Vallejo-Hernández, Jonathan Aviles-Nieto, Luis Corona
Publikováno v:
J Anim Sci
The objective was to evaluate the effect of feed inoculation with effective microorganisms (EM®) (mainly containing Lactobacillus spp.,Rhodopseudomona palustrisand Saccharomyces cerevisiae) on rumen fermentation using in vitrogas production techniqu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::276be0d5322d75e1210e97bf622ac027
https://europepmc.org/articles/PMC8506691/
https://europepmc.org/articles/PMC8506691/
Autor:
Atmir Romero-Pérez, Luis Corona, Claudia Marquez-Mota, Manuel Antonio González Pérez, Jonathan Aviles-Nieto
Publikováno v:
J Anim Sci
The objective of the study was to evaluate the effect of corn stover silages with two sources of energy (cane molasses or milk whey) and EM (effective microorganisms, 1 mL/kg DM) on the digestibility of nutrients and rumen fermentation. We hypothesiz
Publikováno v:
Canadian Journal of Animal Science. 98:593-596
Two in vitro batch culture experiments were conducted to obtain a total of 1811 paired data for headspace gas pressure (GP; PSI) and volume (GV; mL). Data were used to generate and evaluate an equation to estimate GV from GP under our laboratory cond
Autor:
Paulina Luna Moreno, Luis Corona, Hermilo Leal-Lara, Águeda García-Pérez, Atmir Romero-Pérez, Claudia Marquez-Mota
Publikováno v:
J Anim Sci
Agricultural by-products such as corn stover (CS) are abundantly available in many countries; however, its high content of neutral detergent fiber (NDF) and lignin (L) and low protein content, causes low digestibility and nutrient availability for ru
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::deb7534544b7ac109c17683652722518
https://europepmc.org/articles/PMC6897710/
https://europepmc.org/articles/PMC6897710/
Autor:
Luis Corona, Francisco Castrejón-Pineda, Atmir Romero-Pérez, Laura Vallejo, Claudia Marquez-Mota, Manuel Pérez-Pérez, Águeda García-Pérez
Publikováno v:
J Anim Sci
Corn stover (CS) is an agricultural by-product widely used in the ruminant feeding systems, despite its poor nutritional value and digestibility. Although treatments such as alkalinization, pelleting and extruded have been evaluated to improve its di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5fc85ce131c70847168068a93d9f6282
https://europepmc.org/articles/PMC6897618/
https://europepmc.org/articles/PMC6897618/
Autor:
Aarón Alejandro A Molho-Ortiz, Luis Corona, Juan C. Ramírez-Orejel, Efren Ramírez-Bribiesca, Claudia Marquez-Mota, Atmir Romero-Pérez
Publikováno v:
J Anim Sci
The objective of this study was to evaluate the effects of eight phytochemicals from four plant species, in two presentations, essential oils (EO) and aqueous extracts (AE) of garlic (GEO, GAE), cinnamon (CEO, CAE), eucalyptus (EEO, EAE) and rosemary