Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Atina Rahmawati"'
Publikováno v:
Jurnal Materi dan Pembelajaran Fisika, Vol 12, Iss 2, Pp 76-82 (2022)
This study aims to: explain the development procedure, feasibility, and characteristics of a web-based electronic module with a computational thinking approach on momentum and impulse material for class X SMA. The research method used is RnD (Researc
Externí odkaz:
https://doaj.org/article/94177e8c34034bcfb2b2fa81965ed232
Autor:
Atina Rahmawati, Wirawan
Publikováno v:
Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, Vol 12, Iss 2, Pp 154-165 (2021)
White jackbean is type of bean that grows in tropical and subtropical areas. White jackbean has large protein and complex carbohydrate content. The autoclaving - cooling process can be used to change starch into resistant starch in the white jackbe a
Externí odkaz:
https://doaj.org/article/9367438a46f44a28b86e4d130c57e874
Publikováno v:
Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, Vol 13, Iss 2 (2022)
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Externí odkaz:
https://doaj.org/article/9d235c2d8a4d465a8dd80e9ca998346e
Publikováno v:
Bali Medical Journal. 11:870-874
Background: Diabetes mellitus (DM) is characterized by hyperglycemia due to a defect in insulin secretion, action, or both. Immunocompromised individuals such as those with DM tend to suffer from skin disorders, including crusted scabies (Norwegian s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::62f0cd1aa4c411957ca1e2bce238f880
https://doi.org/10.15562/bmj.v11i2.3500
https://doi.org/10.15562/bmj.v11i2.3500
Publikováno v:
Jurnal Agroindustri. 10:129-138
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b5597869ca7d03b54713aacf5ba66ce8
https://doi.org/10.31186/j.agroindustri.10.2.129-138
https://doi.org/10.31186/j.agroindustri.10.2.129-138
Publikováno v:
Pakistan Journal of Nutrition. 17:586-595
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::775164767675575b953001c5c7896cd5
https://doi.org/10.3923/pjn.2018.586.595
https://doi.org/10.3923/pjn.2018.586.595
Publikováno v:
Current Research in Nutrition and Food Science Journal. 6:470-480
The extraction of white jack bean (Canavalia ensiformis) protein isolate frequently leaves a lot of precipitates containing complex carbohydrates such as starch, dietary fiber, and resistant starch. Repeated autoclaving – cooling cycles can increas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b19c6a74791a0b64f8118c626d86362
https://doi.org/10.12944/crnfsj.6.2.21
https://doi.org/10.12944/crnfsj.6.2.21
This research studied the hypoglycemic effect of water soluble polysaccharide (WSP) extracted from yam (Dioscorea hispida) tuber by three different methods: aqueous extraction, papain assisted extraction, and tempeh inoculums assisted extraction. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1e0465cf1be7934e60764efb01996ad5
