Ingestion of broccoli sprouts does not improve endothelial function in humans with hypertension.

Autor: Buris Christiansen, Natalia Bellostas Muguerza, Atheline Major Petersen, Britt Kveiborg, Christian Rask Madsen, Hermann Thomas, Nikolaj Ihlemann, Jens Christian Sørensen, Lars Køber, Hilmer Sørensen, Christian Torp-Pedersen, Helena Domínguez

Publikováno v: PLoS ONE, Vol 5, Iss 8, p e12461 (2010)

Ingestion of glucosinolates has previously been reported to improve endothelial function in spontaneously hypertensive rats, possibly because of an increase in NO availability in the endothelium due to an attenuation of oxidative stress; in our study

Externí odkaz: https://doaj.org/article/9d086df69ea54eeeb35011f7305645e5

Ingestion of broccoli sprouts does not improve endothelial function in humans with hypertension

Autor: Lars Køber, Christian Rask Madsen, Helena Dominguez, Natalia Bellostas Muguerza, Britt Kveiborg, Christian Torp-Pedersen, Hilmer Sørensen, Jens Christian Sørensen, Atheline Major Petersen, Hermann Thomas, Buris Christiansen, Nikolaj Ihlemann

Publikováno v: Christiansen, B, Bellostas Muguerza, N, Petersen, A M, Kveiborg, B, Madsen, C R, Thomas, H, Ihlemann, N, Sørensen, J C, Køber, L, Sørensen, H, Torp-Pedersen, C & Domínguez, H 2010, ' Ingestion of broccoli sprouts does not improve endothelial function in humans with hypertension ', PLOS ONE, vol. 5, no. 8, e12461 . https://doi.org/10.1371/journal.pone.0012461
PLoS ONE, Vol 5, Iss 8, p e12461 (2010)
PLoS ONE

UNLABELLED: Ingestion of glucosinolates has previously been reported to improve endothelial function in spontaneously hypertensive rats, possibly because of an increase in NO availability in the endothelium due to an attenuation of oxidative stress;

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f5863dd8dc04cb6af909c03adb61798
https://curis.ku.dk/ws/files/160833306/journal.pone.0012461.pdf