Zobrazeno 1 - 10
of 188
pro vyhledávání: '"Atero A"'
Autor:
Miriam Guzmán-Lorite, Rafael Liñán-Atero, Laura Muñoz-Moreno, María Luisa Marina, María José Carmena, María Concepción García
Publikováno v:
Journal of Functional Foods, Vol 119, Iss , Pp 106347- (2024)
MicroRNAs (miRNAs) are short non-coding RNAs with important biological functions. Their presence in food and their potential role as new bioactive molecules is generating great expectations. For the first time, the miRNA fraction within food waste an
Externí odkaz:
https://doaj.org/article/af2698ff8a9949c780d87c0752060aa3
Autor:
Guzmán-Lorite, Miriam, Liñán-Atero, Rafael, Muñoz-Moreno, Laura, Luisa Marina, María, José Carmena, María, Concepción García, María
Publikováno v:
In Journal of Functional Foods August 2024 119
Autor:
Nicolhole Atero, Marisa Torres, Angélica Domínguez, Benjamín Diethelm-Varela, Francisca Córdova-Bührle, Fernando O Mardones
Publikováno v:
PLoS Neglected Tropical Diseases, Vol 18, Iss 4, p e0012124 (2024)
Chagas disease (CD) is a neglected parasitic zoonotic disease that affects over 6 million people worldwide. We conducted a retrospective study to analyze the spatiotemporal trends and risk factors for hospitalization rates of CD with cardiac and dige
Externí odkaz:
https://doaj.org/article/28718150173048a2acffd6067fb28131
Autor:
Atero, Nicolhole, Córdova-Bührle, Francisca, Salgado-Caxito, Marília, Benavides, Julio A., Fernández, Miriam, Diethelm-Varela, Benjamín, Ramos, Romina, Sapiente Aguirre, Claudia, Trujillo, Florencia, Dürr, Salome, Mardones, Fernando O.
Publikováno v:
In Preventive Veterinary Medicine May 2024 226
Autor:
Navarro-Morillo, Iván, Navarro-León, Eloy, Atero-Calvo, Santiago, Rios, Juan José, Ruiz, Juan Manuel, Blasco, Begoña
Publikováno v:
In Scientia Horticulturae 1 May 2024 331
Autor:
Santiago Atero-Calvo, Francesco Magro, Giacomo Masetti, Eloy Navarro-León, Juan Jose Rios, Juan Manuel Ruiz
Publikováno v:
Agriculture, Vol 14, Iss 9, p 1492 (2024)
Increasing crop yield with low-N supplies has become one of the main aims of current agriculture to reduce the excessive use of chemical fertilizers. A sustainable strategy to improve crop productivity, N assimilation, and N Use Efficiency (NUE) unde
Externí odkaz:
https://doaj.org/article/1d165de98b3d441a82447fc57610a440
Autor:
Milad Hadidi, Rafael Liñán-Atero, Mohammad Tarahi, Marios C. Christodoulou, Fatemeh Aghababaei
Publikováno v:
Antioxidants, Vol 13, Iss 8, p 1001 (2024)
Gallic acid (GA), a phenolic acid found in fruits and vegetables, has been consumed by humans for centuries. Its extensive health benefits, such as antimicrobial, antioxidant, anticancer, anti-inflammatory, and antiviral properties, have been well-do
Externí odkaz:
https://doaj.org/article/b4989164448b4335b227b1c0d6ff9e4a
Autor:
Atero, Nicolhole1,2 (AUTHOR) naatero@uc.cl, Torres, Marisa2 (AUTHOR), Domínguez, Angélica2,3 (AUTHOR), Diethelm-Varela, Benjamín1,4 (AUTHOR), Córdova-Bührle, Francisca1,5 (AUTHOR), Mardones, Fernando O.1,6 (AUTHOR)
Publikováno v:
PLoS Neglected Tropical Diseases. 4/25/2024, Vol. 18 Issue 4, p1-16. 16p.
Publikováno v:
Revista Chilena de Derecho, 2022 May 01. 49(2), 43-70.
Externí odkaz:
https://www.jstor.org/stable/27206557
Autor:
Rafael Liñán-Atero, Fatemeh Aghababaei, Samuel Rodríguez García, Zahra Hasiri, Dimitrios Ziogkas, Andres Moreno, Milad Hadidi
Publikováno v:
Antioxidants, Vol 13, Iss 4, p 488 (2024)
Plants have proven to be important sources for discovering new compounds that are useful in the treatment of various diseases due to their phytoconstituents. Clove (Syzygium aromaticum L.), an aromatic plant widely cultivated around the world, has be
Externí odkaz:
https://doaj.org/article/dce4d23a91c64affa03f777add3bab94