Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Atefeh Berenjian"'
Autor:
Atefeh Berenjian, Mohammad Reza Bakhtiarizadeh, Abdollah Mohammadi-Sangcheshmeh, Seyed Davood Sharifi
Publikováno v:
Frontiers in Physiology, Vol 14 (2023)
Supplement of ω-3 fatty acids can decrease the harmful effects of stress. However, the potential molecular mechanisms that are modulated by dietary ω-3 fatty acids in laying hens under stress remain unknown. Hence, RNA-sequencing (RNA-Seq) technolo
Externí odkaz:
https://doaj.org/article/098b9296b67449dbbac0868c7eb0e97b
Autor:
Atefeh Berenjian, Seyed Davood Sharifi, Abdollah Mohammadi-Sangcheshmeh, Mohammad Reza Bakhtiarizadeh
Publikováno v:
Poultry Science, Vol 100, Iss 3, Pp 100889- (2021)
In this study, the effects of omega-3 fatty acids on egg production, nutrients digestibility, eggs yolk lipid peroxidation, and intestinal morphology in laying hens under physiological stress were investigated. Ninety-six 35-wk-old Lohmann LSL-Lite l
Externí odkaz:
https://doaj.org/article/c244de9c2f1740b5867c9bdd1a81ad41
Autor:
Anja B. Riber, Mette S. Herskin, Leslie Foldager, Atefeh Berenjian, Dale A. Sandercock, Jo Murrell, Fernanda M. Tahamtani
Publikováno v:
Poultry Science, Vol 100, Iss 3, Pp 100948- (2021)
Impaired walking ability in terms of slight or definite defects is more common in broiler production than lameness that obviously hinders movement, but it has received limited scientific attention. This study aimed to compare behavior of conventional
Externí odkaz:
https://doaj.org/article/892e15f316fb48cea4322fe42fe77ec9
Autor:
Mohammad Reza Bakhtiarizadeh, Abdollah Mohammadi-Sangcheshmeh, Atefeh Berenjian, Seyed Davood Sharifi
Publikováno v:
Poultry Science
Poultry Science, Vol 100, Iss 3, Pp 100889-(2021)
Poultry Science, Vol 100, Iss 3, Pp 100889-(2021)
In this study, the effects of omega-3 fatty acids on egg production, nutrients digestibility, eggs yolk lipid peroxidation, and intestinal morphology in laying hens under physiological stress were investigated. Ninety-six 35-wk-old Lohmann LSL-Lite l
Publikováno v:
Biological Trace Element Research. 184:474-481
Chromium (Cr), as an essential trace element, plays a critical role in carbohydrate, protein, and lipid metabolism in animals. It has been suggested that the beneficial effects of Cr increase by environmental stresses, which lead to greater Cr effect
Publikováno v:
Tahamtani, F, Berenjian, A, Gunnarsson, S & Riber, A B 2019, Range use and plumage condition of two laying hens hybrids in organic egg production . in R C Newberry & B O Braastad (eds), Proceedings of the 53rd Congress of the International Society for Applied Ethology : Animal Lives Worth Living . Wageningen Academic Publishers, pp. 199-199, 53rd Congress of the International Society for Applied Ethology (ISAE), Bergen, Norway, 05/08/2019 .
Aarhus University
Aarhus University
The FreeBirds project aims to generate more insight into the relationship between organic chickens’ free-range use and bird health, welfare and performance, as well as soil nutrient load. One completed study of the project compared the range use, w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0feae5168e035374bb81ccd35f48899c
https://pure.au.dk/ws/files/175711768/ISAE_2019_Congress_proceedings.pdf
https://pure.au.dk/ws/files/175711768/ISAE_2019_Congress_proceedings.pdf
Autor:
Dale A. Sandercock, Mette S. Herskin, Atefeh Berenjian, Anja B. Riber, Fernanda M. Tahamtani, Jo C Murrell, Leslie Foldager
Publikováno v:
Poultry Science, Vol 100, Iss 3, Pp 100948-(2021)
Riber, A B, Herskin, M S, Foldager, L, Berenjian, A, Sandercock, D, Murrell, J & Tahamtani, F 2021, ' Are changes in behavior of fast-growing broilers with slight gait impairment (GS0-2) related to pain? ', Poultry Science, vol. 100, no. 3, 100948 . https://doi.org/10.1016/j.psj.2020.12.045
Poultry Science
Riber, A B, Herskin, M S, Foldager, L, Berenjian, A, Sandercock, D, Murrell, J & Tahamtani, F 2021, ' Are changes in behavior of fast-growing broilers with slight gait impairment (GS0-2) related to pain? ', Poultry Science, vol. 100, no. 3, 100948 . https://doi.org/10.1016/j.psj.2020.12.045
Poultry Science
Impaired walking ability in terms of slight or definite defects is more common in broiler production than lameness that obviously hinders movement, but it has received limited scientific attention. This study aimed to compare behavior of conventional
Publikováno v:
Biological Trace Element Research. 184:482-482
The original version of this article contained a mistake: The author name Shokoufe Ghazanfari was incorrectly written as Shekofeh Ghazanfari.