Výsledky vyhledávání - "Aswathy Elizabeth, Mani"

Seasonal variation of fatty acid profile in edible tissue of deep-sea whip lobster Puerulus sewelli (Decapoda, Palinuridae)

Autor: Kajal Chakraborty, SOUMYA KRISHNAN, REKHA DEVI CHAKRABORTY, ASWATHY ELIZABETH MANI, P. VIJAYAGOPAL

Publikováno v: Indian Journal of Fisheries. 69

Seasonal variations of the fatty acid profile of deep-sea whip lobster Puerulus sewelli (Decapoda, Palinuridae), harvestedfrom the south-west coast of India were compared. Fatty acid contents showed seasonal fluctuations, with eicosapentaenoicacid an

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::83e30be6537f4c354a8f3b5ec47ac8bf
https://doi.org/10.21077/ijf.2022.69.4.117646-18

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Ulvapyrone, a pyrone-linked benzochromene from sea lettuce

Autor: Kajal, Chakraborty, Shubhajit, Dhara, Aswathy Elizabeth, Mani

Publikováno v: Natural product research. 36(16)

Green marine macroalgae, particularly

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::ddc43b2af5ae03e83589ad921e5ddf51
https://pubmed.ncbi.nlm.nih.gov/34542363

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Ulvapyrone, a pyrone-linked benzochromene from sea lettuce Ulva lactuca Linnaeus (family Ulvaceae): newly described anti-inflammatory agent attenuates arachidonate 5-lipoxygenase

Autor: Kajal Chakraborty, Shubhajit Dhara, Aswathy Elizabeth Mani

Green marine macroalgae, particularly Ulva lactuca, is an essential constituent of the cuisines in many Asian countries. The present work aims to separate a bioactive pyrone attached benzochromene analogue, named as ulvapyrone from the organic extrac

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f43ba7d8f82fe608b1c52dccfb1fed76

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