Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Asuzu, N.O."'
Publikováno v:
Nigerian Journal of Nutritional Sciences; Vol 39, No 1 (2018); 42-48
Background: Green leafy vegetables are important sources of protective foods which are highly beneficial for the maintenance of good health and prevention of diseases. Objective: The study evaluated of nutrient composition of Pterocarpus. santalinoid